Uomasa in South Melbourne Menu

None

Nearby Sample Menus

  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • -With croissant $12.50
  • Grilled ham & cheese croissant $9.50
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Extra egg, relish $3.00
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • SMALL $9.00
  • FAMILY $20.00
  • FAMILY $21.00
  • FAMILY $20.00
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • SMALL $9.00
  • MEDIUM $13.50
  • MEDIUM $13.00
  • Steam Seafood Wonton Ravioli $17.00
    • w crispy soft shell crab hot & tangy salsa
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Sesame Broccoli Salad $3.50
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Kugelhopf cake & Chantilly cream $14.00
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Perfect for dinner parties or picnics
  • Hand cut potato wedges, fennel salt $9.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Strawberries $13.50
  • with Strawberries $12.50
  • Banana Walnut $16.00
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • With Poached Egg $16.90
  • Quinoa extra $2.00
  • Hash brown, bacon , sausage or avocado $3.00
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • Fruit salad
  • -Ham $5.50
  • Egg poached, scrambled, or fried on toast $7.50
  • -Eggplant $1.00
  • -Chicken schnitzel $7.00
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • w/ Chicken or Beef $11.00
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Olive tapenade and fresh thyme
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • Southern Fried Chicken $16.00
    • drumettes with sriracha hot sauce & kewpie mayo
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Penfolds Grandfather Port $18.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Natural oyster w/ lemon MP
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Petit Fours Selection of three sweet things $5.50
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • -Lemon & sugar/maple syrup $9.90
  • Porridge $11.50
    • With caramelised banana
  • Extra toast $2.50
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • C & A $9.50
    • Roast chicken avocado
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Patatine (Chips) $6.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Evening star classic marinara bianca $40.00
  • Trevally ceviche $10.00
  • Marinated field mushroom $5.00
  • Marias selection from emerald hill deli $35.00
  • Sambal stingray $10 / $40
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Grilled vegetables with sheep feta $12.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Uomasa

Uomasa

location

Address

75 Dorcus Road, South Melbourne, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway

Location
75 Dorcus Road, South Melbourne, Melbourne
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