Freshly sliced beef, brisket and chicken slices $10.00
Chicken slices and organs with pho noodles $10.00
Vermicelli with Pork Chops and Prawn on Sugarcane - Sliced grilled pork, prawn paste on sugarcane, bean sprouts, cucumbers, mixed vegetables with rice vermicelli $11.00
Vermicelli with Prawn Paste on Sugarcane - Mixed vegetables, cucumbers, bean sprouts and prawn paste on sugarcane with rice vermicelli $11.00
Beef soup with freshly sliced beef and beef balls $10.00
Rice Vermicelli with Pork Chop and Spring Rolls - Fine vermicelli, vegetables, chopped pork, spring rolls $11.00
Vegetarian Spring Rolls - 8 rolls - Mixed vegetable spring rolls with salad side dish $9.00
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
BEYAINETU: A combination serve of Ethiopian vegetarian dishes served with Ethiopian bread – Injera. n/a
SIGA WOT: Stew of diced beef cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a
SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
KITFO: Minced extra lean beef mixed with Ethiopian blend of herbs & spices including Ethiopian spiced-butter and can be cooked according to preference. n/a
DORO WOT: The most popular Ethiopian dish – chicken stew – cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
Wheelchair accessible
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Reservations
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Bar Scene
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Seating
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Highchairs Available
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Serves Alcohol
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Child-friendly
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Outdoor Seating
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Full Bar
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Waitstaff
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Takeout
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Groups