Upper Crust Bakery in Collaroy Menu

None

Nearby Sample Menus

  • Deep Fried Butterfly Pork in Mandarin Sauce $ 14.00
  • Braised King Prawns with Ginger and Shallots $ 17.00
  • Special Lamb Pancakes (6 per serve) $ 14.00
  • Mini Spring Rolls (6 per serve) $ 9.00
  • Chicken Mushroom Soup $ 5.00
  • Sweet and Sour Fried Short Soup $ 14.00
  • Curried Chicken and Rice $ 14.00
  • Curried King Prawns and Rice $ 14.00
  • Char Kway Teo - wok fried fresh rice noodles with chicken, Chinese sausages, prawns, egg, bean sprouts and dark soy sauce $17.90
  • Grilled fresh Wild Barramundi fillet with shiitake mushroom, beans, ginger & soy sauce $27.90
  • Crispy Vietnamese spring rolls with nouc mam (3) $14.90
  • Malaysian chilli coconut sambal prawns with omato & beans (Dragonfly favourite) $25.90
  • Betel leaf with prawn pomelo and coconut $4.90/each
  • Special fried rice with Chinese sausage, chicken, egg, shallot & bean sprouts $14.90
  • Slow braised Angus beef short ribs (boneless) with chilli tamarind sauce served with chilli cucumber relish (Dragonfly favourite) $27.00
  • Crispy braised duck with chilli tamarind sauce and steam steamed wombok $26.90
  • SALAKHE KABAB Soft minced pork kababs, blended with onions, ginger, garlic & fresh basil, skewered in the tandoori oven. $13.90
  • PISTACHIO KULFI Indian home-made pistachio ice-cream. $7.90
  • BIRYANI - Lamb $18.90
  • PESHWARI NAAN $5.00
  • PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce. $13.90
  • KEEMA NAAN $5.00
  • MURG METHI MALAI Chicken pieces in a delightful blend of fenugreek, cashewnuts, fresh cream with a hint of coconut. $17.90
  • PAPADUMS, MANGO CHUTNEY, HERB RAITA, TOMATO ONION, MIXED PICKLES, MINT SAUCE $3.00 each
  • TANDOORI ROTI Wholemeal bread. $2.90
  • MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. $2.50
  • BANANA COCONUT $3.90
  • FISH AMRITSARI Cooked in creamy sauce, dry nuts, Indian herbs $18.90
  • GARLIC NAAN Bread cooked with garlic on top and garnished with coriander. $3.50
  • MANGO KULFI Cream and mango based ice cream. $4.90
  • CHEESE NAN WITH GARLIC $5.90
  • PESHWARI NAN Bread cooked with dry nuts and cream. $5.90
Upper Crust Bakery

Upper Crust Bakery

location

Address

1003 Pittwater Rd, Collaroy NSW 2097, Australia

phone

Phone

0299715558

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
1003 Pittwater Rd, Collaroy NSW 2097, Australia
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