Upper Ross in Townsville Menu

None

Nearby Sample Menus

  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Chicken Caesar Twister $6.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Nuggets Go Bucket $3.75
  • Sauce - Creamy Aioli $0.50
  • Chargrilled Baby Octopus I marinated in white wine I olive oil I garlic I chill Entree $21.00 / Main $33.00
  • Crumbed King Prawn Cutlets I sriracha mayo I lime Entree $22.00 / Main $36.00
  • Beef Tartare I cured beef carpaccio I asian mushrooms radish I soy aioli I crouton Entree $24.00 / -
  • Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils $32.00
  • Bruschetta (2 pc) I garlic I diced tomatom I spanish I onion I fried basil I extra virgin olive oil I vanilla balsamic $6.50
  • - Nam jim (GF) Half Doz $22.00 / Doz $38.00
  • Pescatora tomato I mozzarella I fresh prawns I garlic I shallots $24.00
  • - Mornay Half Doz $22.00 / Doz $38.00
  • Mushroom Risotto with Chicken $21.50
  • Salt & Pepper Calamari $13.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Bowl of Fries $6.00
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Side serve of salad or vegetables $3.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Chicken Carbonara $19.50
  • -Maple syrup and vanilla bean ice cream $13.50
  • -For 2 $23.50
  • Chicken caesar salad $18.50
    • Chicken caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
  • -Natural F $26.5 / H $14
  • Chicken & mushroom risotto $25.50
    • Chicken, mushroom and chilli risotto
  • Sirloin 300g $29.50
    • Darling downs grain feed for 100 days and MSA graded
  • The crown burger $18.00
    • Homemade beef patties with chef's own tomato chutney, egg, bacon, beetroot, caramelised onions, cucumber, oak, lettuce and swiss cheese
  • -with grilled prawns $20.50
  • Pork Belly On a Moroccan spiced sweet mash, drizzled with an orange & fig glaze $16.00
  • Oysters (6) - Naturally Naked with lemon wedge and lemon garlic aioli $20.00
  • Laksa Vegetarian $25.00
  • Roman Tomato Stack With basil oil and Buffalo mozzarella cheese $16.00
  • Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan $29.00
  • Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus $36.00
  • Rocket salad $9.00 each
  • Grilled Steak, served with chips or hash browns and vegies $12.00
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Pepper Sauce (LG) $1.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
  • CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
  • MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
  • WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
  • CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
  • Pork ribs and lamb ribs plus a delicious: 400g Rump $55
  • RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
  • Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
  • Honey Chicken & Fried Rice $14.90
  • Salt & Pepper Squid $8.50
  • *add bacon $3.00
  • Seasonal Vegetable stir fry & steamed rice $13.90
  • Tamarind Pork & Fried Rice $14.90
  • Fried rice instead of steamed rice $2.00
  • *add cheese $1.00
  • Vegetarian Singapore noodles $13.90
  • Adult One-Trip/Adult Endless $13.95/$17.95
  • Apple Crumble - Juicy, sliced Apples, topped with our secret crunchy crumble mix and baked fresh in restaurant. Top it off with a swirl of our real dairy vanilla ice cre (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Rump Steak - Our flavoursome 200gm Rump Steak is seasoned with special steak seasoning, grilled to your liking & served with your choice of sides & sauce $17.50
  • Ice Cream - Channel your inner stylist & create a designer sundae with our real dairy vanilla or chocolate ice cream, marshmallows, sprinkles, smarties, jelly beans, cho (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal! $4.95
  • Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise $4.95
  • Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! $11.00
Upper Ross

Upper Ross

location

Address

1209 Riverway Dr, Townsville, Queensland 4815, Australia

phone

Phone

0747740377

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 2:30 AM, Wednesday: 10:00 AM – 2:30 AM, Thursday: 10:00 AM – 2:30 AM, Friday: 10:00 AM – 2:30 AM, Saturday: 10:00 AM – 2:30 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
1209 Riverway Dr, Townsville, Queensland 4815, Australia
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