Address
21-25 Downie St, Newcastle, New South Wales 2293, Australia
Uprising Kitchen and Bakery in Newcastle Menu
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Nearby Sample Menus
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- - 3 Ways 1/2 $22 / doz $44
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- Lemon Pepper Calamari w Garlic Aioli $13
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
- Fish & Chips $8
- Parmigiana $4
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Sticky Pork Belly $13
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Potato Rosti $3.00
- Raisin or Cinnamon Toast $4.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Sautéed Mushrooms $4.00
- Hollandaise $4.00
- Scrambled tofu $4.00
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Organic almonds toasted w/ smoked paprika and cumin $7
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- House marinated olives, garlic and bay leaves $7
- Crispy oregano chat potatoes $9
- ROCKET & PARMESAN SALAD $8
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- - Mixed $19/$35
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- MARINATED MIXED OLIVES $7
- - Roasted garlic and parmesan $10
- GRILLED BREAD with hommus & baba ganoush $12.5
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Garlic Cream Sauce (LG) $1.95
- Mashed Potato $3.95
- Dijonnaise Sauce $1.95
- Corn on the Cob (LG) $2.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- All steaks served with chips & salad or mash & vegetables -
- Sides -
- Scotch Fillet 300g very tender cut of steak $26
- Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- - Chat potatoes $5
- Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
- Green bean hazelnut salad $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Almond butter greens $5.00
- Beer battered dory, chips, salad and tartare $16.00
- Classic caesar salad $15.00
- Garden salad $5.00
- Brussel Sprouts, apple & bacon $5.00
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Gaeng hung lay $18.90
- Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
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Pad num pring pow
- Stir fried chilli ja & vegetable with
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Pla lad prig $34.90
- Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
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Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
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Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
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Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
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Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
- -King prawns or mixed seafood $24.90
- Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
- - Prawn $24.90
- Stir fried with vegetables and satay sauce -
- Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
- Pork mince skewers with fish sauce $6.00
- - Pork $10.00
- Chicken and sweet corn soup $6.90
- - Chicken $10.00
- Com chien toi-garlic fried rice(two persons per serve $7.90
- Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Heo satay- satay pork - pork in the house's special satay sauce $16.90
- Lychee and ice cream $6.90
- Banana fritters with ice cream $6.90
- Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Chocolate Chip Cookies N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Uprising Kitchen and Bakery
Phone
0249625669
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Takeout