Chicken Pad Sa Mun Pri - stir fried with lemongrass, lime leaves, ginger, basil leaf, coriander, grachai with seasonal vegetables cooked with homemade soy sauce $16.90
Panang Curry - a tasty curry cooked in coconut cream, topped with lime leaves & coriander (chicken•pork•beef/prawns•seafood•duck) $15.90/$18.90
Gaeng Keow Waan(Green Curry) - the traditional thai green curry cooked in coconut cream & vegetables (chicken•beef•pork/prawns•seafood•duck) $15.90/$18.90
Phraram long song - Vegetable and tofu/Chicken , Beef ,or pork/scallop/Prawns , or mixed seafood - steamed or stir fried mixed vegetables topped with peanut sauce - extra on top of choice $ 15.90 /$ 15.90 / $ 19.50 /$ 18.50 - $ 1.00
Deep fried prawn rolls (4 pieces)Deep fried prawn rolls served with sweet chilli sauce $8.50
Pad sa mun pri fillet fish - Stir fried battered fillet fish in garlic , water chestnuts ,lotus roots ,lime leaves ,lemon grass, pepper corn and Kachai $22.90
Red curry - Vegetable and tofu/chicken , beef or pork/Scallop/Prawns ,or mixed seafood - Traditional curry cooked in red curry paste ,and coconut milk with green beans , bamboo shoot and carrots $ 15.90/$15.90/$19.50/$18.50
Brown Coconut Rice $8.00
Mixed entrees - A piece of satay chicken , a chicken spring roll , a coconut prawn , and a money bag $8.50