Urban Garden - Maroochydore in Maroochydore Menu

None

Nearby Sample Menus

  • Grapefruit Tiro $4.60
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Shingle Inn Caesar Salad $14.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Kids ‘Patty & Shake’ $6.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Oyster Sauce - stir fry with vegetables and oyster sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Chicken Satays (4 sticks) - strips of marinated BBQ chciken, served with peanut sauce $8.90
  • Fish Cake (5 pieces) - tasty minced fish mixed with herbs and red curry paste, served with sweet chilli sauce $8.00
  • Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
  • Thai Wontons (6 pieces) - tasy minced chicken mixed with herbs and wrapped in egg flour paper, deep fried or steamed, served with sweet chilli sauce $7.00
  • Laksa Noodles Soup (Main Meal) - noodles soup cooked with specially blended curry paste, rice noodles, creamy coconut milk, garnished with bean sprouts (Seafood or Prawns/Chicken/Vegetables) $19.50/$17.50/$15.50
  • Cuttlefish Balls (2 sticks) - coated with dried coconut & deep fried, served with sweet chilli sauce $8.90
  • Red Curry - cooked with red curry paste, coconut milk, vegetables and herbs (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
  • New York Wings GF - Choice of 13 delicious sauces—See wing menu for choice 5p $9.90 / 9p $12.90 / 12p $16.90
  • Trio of Dips - Chef’s selection of dips with grilled turkish bread $9.00
  • Kids Bolognaise $8.00
  • Grilled Chicken & Roast Pumpkin GF - Served w roasted pine nuts, rocket, red onion, cherry tomatoes & basil pesto dressing $19.50
  • Crumbed Whiting - Delicious whiting lightly crumbed served w beer battered chips, salad & tartare sauce $10.00
  • Salt & Pepper Calamari Basket - Served w lime aioli and beer battered chips $13.00
  • Crispy Skin Salmon - Served w a sweet potato and herb mash, wilted spinach, saffron and honey yoghurt $25.00
  • - Add Garlic Prawns $5.00
  • American $24.95
  • Original Sin $38.95
  • The Chelsea $249
  • Black Forest Torte $29.95
  • Caramel Mudcake $28.95
  • Profiterole Torte $34.95
  • Marble Baked $26.95
  • Macarons $9.95
  • Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar $10.95
  • Fresh Seasonal Fruit - We bring you a selection of fresh, seasonal fruit on the Salad Bar that makes it easy to be healthy! We do all the washing, peeling and chopping (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! $11.00
  • Kids Shrimp - Now kids can enjoy our crumbed shrimp, served with their choice of side & tomato sauce. Includes the Endless Salad Bar $10.95
  • Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Potato Skins - Many have tried, but none have come close to replicating these hot, fluffy-yet-crispy, delicious potato morsels. Finished off with our special Sizzler se (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Gourmet Bread Rolls - Fresh, fluffy white and herb gourmet bread rolls. Perfect to dip in your favourite Sizzler soup (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) $13.95/$17.95
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • Our delicious Italian Gelati and Sorbet are made the traditional way with no artificial flavours or colours. Chocolate, Vanilla, Pistachio, Lemon $3.50 per scoop
  • Sarda Tomato, mozzarella, homemade Italian sausage, pancetta, kalamata olives Small $15.00 / Large $21.00
  • - ENTREES - Insalata di mare Cold salad of prawn, octopus, calamari marinated in olive oil, garlic, parsley, lemon juice and fresh tomato on a bed of rocket (gf) / Polpette di tonno e ricotta Tuna a -
  • BANQUET MENU 3 $80.00 per head.
  • BANQUET MENU 1 $60.00 per head
  • Malloreddus Campidanese Typical Sardinian shell pasta served with a fresh tomato and basil sauce with pancetta, homemade Italian sausage $23.00
  • - CHOICE OF DESSERT Panna Cotta Italian vanilla bean and lemon myrtle pudding served with poached pears in red wine Or Torta di ciocolato, noci e espresso Homemade delicious flourless chocolate, h -
  • Scaloppine di vitello al tartufo Tender veal scaloppine lightly pan seared with mushrooms in a truffle sauce served with vegetables $33.00
Urban Garden - Maroochydore

Urban Garden - Maroochydore

location

Address

4 First Ave, Maroochydore, Queensland 4558, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 7:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
4 First Ave, Maroochydore, Queensland 4558, Australia
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