Address
The Piazza Castle Street Castle Hill, Castle Hill, The Hills Shire, New South Wales 2156, Australia
Urban Kitchen and Grill in Castle Hill Menu
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Nearby Sample Menus
- King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
- Garden Salad with Balsamic $6
- Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
- Kids Pizza $5
- Beef & Bacon Burger with Chips $14
- Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
- Kids Pasta $5
- Salad of the Day $12
- Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
- Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
- Bolognese: spaghetti with GPK's rich bolognese sauce. $9.90
- Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
- Other Beverages: Cold milk $2.50
- Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90
- Vegetarian Panini: fetta cheese, roasted capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
- Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
- Senario Stack - on sourdough w/ rocket, mushroom, grilled tomato, avocado, ricotta cheese, balsamic glaze $16.00
- Bowl of Fries $8.00
- Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
- Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
- avocado $3.50
- Croissant W/ Ham & Cheese $9.00
- Wedges $10.00
- Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
- GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
- - Beef Sirloin $32.00
- CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
- CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
- English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
- ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
- Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
- TOMATO BRUSCHETTA $8.00
- Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
- Black/White $3.7
- 5 Grains S/Dough N/A
- Roasted Tomato $2.5
- Chocolate Milk $4.5
- Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
- Iced Chai $5.5
- Orange - a whole lotta oranges $6.5
- Beef $15.9
- Ling fish fillet $21.5
- Tiger Prawn $19.5
- Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
- Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
- Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
- Crispy Soft Shell Crab on The Beach - Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture. $21.5
- Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
- Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
- STIR FRIED MIXED VEGETABLES with garlic and either: -
- Chicken breast fillet / Beef / Pork $14.80
- - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
- BBQ OCTOPUS Grilled marinated baby octopus. $9.20
- - Lemon Grass and Chilli $14.30
- TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
- - Chicken Breast Fillet $14.80
- BREAD BASKET (Plan, Garlic & Cheese) $9.90
- SWEET MANGO CHUTNEY $2.90
- MANGO LASSI - Homemade yoghurt drink $4.50
- PANEER TIKKA Cottage cheese marinated in spicy yoghurt & cooked in tandoor. $13.90
- BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90
- Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
- FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90
- CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
- Jalapenos N/A
- Chicken Classic N/A
- Oven Roasted Chicken Sub N/A
- Double Choc Chip N/A
- Marinara N/A
- Honey Mustard N/A
- Veggie Patty N/A
- Pickles N/A
Urban Kitchen and Grill
Phone
88500854
Opened hours
Monday: 11:00-15:00, Tuesday: 11:00-15:00, Wednesday: 11:00-15:00, Thursday: 11:00-15:00, Friday: 11:00-15:00, Saturday: 11:00-22:30, Sunday: 11:00-22:00
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups