Address
The Piazza Castle Street Castle Hill, Castle Hill, The Hills Shire, New South Wales 2156, Australia
Urban Kitchen and Grill in Castle Hill Menu
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Nearby Sample Menus
- Kids Pizza $5
- Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
- Salad of the Day $12
- Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
- Garden Salad with Balsamic $6
- Chicken Schnitzel with Chips $10
- Small Chips $5
- Chilli Prawn with Cherry Tomato & Basil Pesto $15
- Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
- Sticky Date Cake: served warm with caramel sauce & vanilla ice-cream or cream. $9.50
- Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
- Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
- Banana Split: sliced banana and two scoops of vanilla ice-cream, topped with whipped cream, chocolate sauce, crushed roasted peanuts & wafers. $8.90
- El Paso: extra spicy Mexican beans, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $21.50
- Kathmandu: finely sliced chicken breast fillets marinated with tandoori spices & fresh broccoli served on a curry coconut sauce, topped with a mango chutney, herbed yoghurt & fresh parsley. $23.50
- Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
- Raisin Toast $5.00
- Macchiato/ Piccolo Latte $3.90
- White Chocolate Mocha $5.00
- Affogato $4.50
- English Breakfast/ Earl Grey/ Chamomile/ Peppermint/ Green Tea $4.00
- Scones W/ Jam & Cream $6.00
- Bacon & Egg Roll - choice of tomato relish or smoky bbq sauce $8.00
- Avocado, Bacon, Cheese $11.00
- English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
- POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
- ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
- AUSSIE- Bundaberg $10.00
- ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
- - Beef Sirloin $32.00
- WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
- IRISH- Jamieson $10.00
- Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
- Danish Fetta $2.5
- Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
- Red - beetroot, caroot, lemon, ginger, apple $6.5
- Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
- Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
- The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
- Green - spinach, lemon, cucumber, apple $6.5
- Fried Rice with Egg (rice & egg only) $8
- Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
- Exotic Duck Curry (Gang PedPhed Yang) - Flavour-infused slices of roast duck simmered with a silky red-spiced curry, cherry tomatoes, lychee and pineapple jewels. $21.5
- Roast duck $19.5
- Chilli Basil Fried rice with Chicken or Beef $15.9
- Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
- Oyster Sauce N/A
- Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
- - Prawns $20.20
- Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
- Mixed Vegetables $14.30
- ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
- Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
- - Prawns / Duck $22.60
- GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20
- Fish (Ling Fillet) $23.50
- Shortcut Bacon, Poached Egg and Cheese N/A
- Aioli N/A
- Double Choc Chip N/A
- Avocado N/A
- Natural Swiss N/A
- Coke Zero - 600ml N/A
- Flatbread N/A
- Veggie Patty N/A
- SAAG GOSHT – Punjabi style garden fresh spinach with lamb. $16.90
- GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
- BREAD BASKET (Plan, Garlic & Cheese) $9.90
- TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
- CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
- KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
- PANEER MAKHANISlice of homemade cottage cheese cooked in a rich sauce of tomatoes, butter & cream. $13.90
- LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
Urban Kitchen and Grill
Phone
88500854
Opened hours
Monday: 11:00-15:00, Tuesday: 11:00-15:00, Wednesday: 11:00-15:00, Thursday: 11:00-15:00, Friday: 11:00-15:00, Saturday: 11:00-22:30, Sunday: 11:00-22:00
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups