Urban Wok in Darling Harbour Menu

None

Nearby Sample Menus

  • Tasmanian Salmon Tail - Served with a Saffron Pilaf $39.00
  • Hervey Bay Queenland Scallops - Served with Honey Soy Dressing $21.00
  • Vanilla Ice Cream with Chocolate or Raspberry Sauce / or Chocolate Mousse N/A
  • Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side $160.00
  • Caesar Salad $14.00
  • Assorted Sorbet - White Chocolate and Raspberry $14.00
  • Served with a choice of Soft Drink and Dessert of either N/A
  • Sydney Rock Oysters - Shucked to order - Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing 1/2 Dozen: $24.00
  • - SINGLE PANCAKE One Pancake $4.95
  • Cherries $3.50
  • Tartare Sauce $1.50
  • Strawberries $3.50
  • COCO BERRY Chocolate pancakes with coconut, cream, vanilla ice cream topped with our chocolate sauce and raspberry coulis......a perfect match. $12.95
  • BREAD CRUSTS Crisp & crunchy, straight from the oven - GARLIC & HERB $6.95
  • Cheese $1.50
  • SUNDRIED TOMATO & PARMESAN $7.95
  • Classic Mud Cake Rich moist chocolate cake with ice cream $10
  • Seasonal Fruit Platter Served with yoghurt $11
  • Prosciutto Dry-cured parma ham, juicy tomato, rocket, Spanish onion, cheese and creamy aioli. $16
  • - Smoked salmon benedict $13
  • Chicken Skewer * Marinated chicken breast, onions, capsicums and zucchini served with chips and a side of tzatziki. $16
  • Tomato $3
  • Hash brown $2
  • - With prawns x 4 $17
  • COURVOISIER VSOP $11.50
  • HERBAL INFUSIONS (caffeine free) PEPPERMINT, CHAMMOMILE, LEMONGRASS $4.30
  • CHICKEN IN AN AROMATIC, FULLBODIED TOMATO, AND ONION SAUCE; INFUSED WITH CARDAMOM AND CLOVE; SPIKED WITH RED CHILLI: MURGH TARI DA $26.80
  • MULTI-LAYERED, BUTTERED WHOLEMEAL BREAD: PARATHA $4.20
  • MIXED VEGETARIAN STARTER BEETROOT PATTY, TANDOORI PANEER & TANDOORI MUSHROOM $17.00 PER PERSON
  • PANEER AND CORN IN A FENUGREEK-FLAVOURED, GARLICKY SPINACH SAUCE: PANEER AUR MAKKAI PALAK $22.50
  • --- -
  • BUTTER CHICKEN WITH RICE $14.00
  • AUSTRALIAN CHEESE BOARD Kirk Vintage Club Cheddar, Milawa Bleu, Coeur DeLion Brie and Milawa Ceridwen Ash Chevre. Served with a caramelised shallot and fig tart, melted Comte Gruyere, assorted artisan For one $15 / For two $29
  • SEARED BEEF CARPACCIO Pepper-crusted,grain-fed sirloin (rare), horseradish cream, fresh rocket, cherry tomatoes and shaved Parmesan $18
  • Creamy Garlic $4
  • MONTE GRAIN SELECT (GRAIN-FED 120 DAYS): -
  • BRUSCHETTA AVOCADO Diced tomato, avocado, Spanish onion, fresh basil and Danish feta on lightly toasted bread. Finished with cracked pepper and sea salt $12
  • Wagyu Rump (450D, MB 6+) 500g $48
  • New Yorker 300g $34
  • BEEF RIBS Half Rack $29 / Full Rack $45
Urban Wok

Urban Wok

location

Address

Harbourside Food Court. 231/2-10 Darling Drive, Sydney, Darling Harbour, Sydney

phone

Phone

0292814040

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Location
Harbourside Food Court. 231/2-10 Darling Drive, Sydney, Darling Harbour, Sydney
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