Address
21 Geoffrey Bolton Avenue, Ground Floor, Station Park Building Kiosk, Elizabeth Quay, Perth WA 6000, Australia
V Burger Bar in Perth Menu
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Nearby Sample Menus
- Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
- Steamed Rice Small: $1.50, Large: $2.50
- Pickles $0.50
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
- Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
- Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- -Large size $88.00
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Tom sa te vi sat $26.90
- Sizzling prwan with satay sauce
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Banh canh cua $12.90
- Drop rice noodle soup with crab meat
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Muc chien bot (6 per serve) $7.50
- Deep fried battered squid served with plum sauce
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Muc rang bo xa $21.90
- Stir fried squid with lemongrass
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Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
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Dau hu xao xa ot $13.90
- Delicately stir fried tofu with sweet chilli and lemongrass sauce
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Mi vit tiem $14.90
- Braised duck egg noodle soup
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- - (add chicken) +$5
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- Beer battered chips and gravy $10
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
- - Benedict (with Virginia leg ham) $13.50
- Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- - With any other extras $4.50
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Roast Chicken No fowl play here $12.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Seasonal Vegetarian Fresh, zesty, local and laden $11.90
- Pleased to Meat You Barnyard in a bun $12.90
- Vodka - Belvedere $12.00
- Havana 7 Anos $11.00
- Cruzcampo Pilsner, Spain - 4.8% $9.00
- Espresso, Double Espresso, Long Black, Flat White, $4.00
- 3drops Riesling '12 Mount Barker, AUS $56.00
- Oysters - Natural $4.00/each
- Ron Zacapa Centenario siatema solera 23 $16.00
- Martini Rosso (45ml) $9.00
- Milkshake with Ice-cream $5.00
- Bacon & Egg Cheese $6.50
- Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
- Bacon & Egg Wrap - sauce & onion $10.90
- Hawaiian Burger $6.00
- Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
- Chicken - cheese avocado & sundried tomato or eggplant $8.90
- Raisin Toast - with butter $4.00
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Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
- -Chef´s selection of five cheeses- one from each group $25.00
- (V) - vegetarian (G) - gluten free
- Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
- Rich dark chocolate tart and vanilla bean ice cream $15.00
- Gratinated cauliflower $7.00
- Braised caramelized banana bread & butter pudding $18.00
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-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
- Ebi - Temaki - Prawn - cones $10.00
- Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Ebi - Tempura Temaki - Tempura prawn cones $12.00
- Salmon - Temaki - Salmon - cones $10.00
- Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
- Salmon Sashimi (small) $22.00
- Takosu - Seaweed salad with cooked octopus $14.00
- - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
- Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- SQUID -
- Han's Fish and Chips $16.95
- Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
- Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
- Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
- Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
- Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
- Long Black $4.35
- Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
- Fresh Juices $5.00
- Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
- Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
V Burger Bar
Phone
0892256448
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Takeout
21 Geoffrey Bolton Avenue, Ground Floor, Station Park Building Kiosk, Elizabeth Quay, Perth WA 6000, Australia
- Perth Australian Menus
- Perth Fast Food Menus
- Perth Vegetarian Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Fast Food Menus
- Central Metropolitan Vegetarian Menus