va tutto Cafe, Bar and Restaurant in Ivanhoe Menu

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va tutto Cafe, Bar and Restaurant in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Pumpkin - Buffalo cheese, pumpkin, pine nuts, fetta & garnished with rocket M: $19 / L: $22
Pizza Del Re - Sliced tomato, buffalo cheese, prosciutto & basil M: $19 / L: $22
Pizza Oceans - Fior di latte cheese, calamari, prawns, garlic, chilli, lemon, parsley and a balsamic glaze M: $19 / L: $22
Amatriciana - Napoli sauce, paneetta, spring onions, chillii , garlic & shaved parmesan cheese $18
Picante - Napoli sauce, Fior di latte cheese, spinach, hot salami, chilli, potato & olives M: $18 / L: $20
Montanara - Fior di latte cheese, roast potatoes, roast onion & shaved parmesan on a pesto base M: $18 / L: $20
Celentana - Napoli sauce, Fior di latte cheese, pesto garnished with prosciutto crudo & basil M: $18 / L: $20
Chicken - Napoli sauce, Fior di latte cheese, chicken pieces, Spanish onions, BBQ sauce M: $16 / L: $19

Gari - Japanese style marinated ginger $3.50
- Chicken and Vegetables $11.00
Kappa Maki - Cucumber Roll $3.00
Yakizakana - Grilled salmon with teriyaki sauce served on sizzling hot plate with vegetables $18.80
Tofu Teppeyaki - Deep fried bean curd with teriyaki sauce served on sizzling hot plate $15.00
Avocado Maki - Avocado Roll $3.00
- Mixed Vegetables $10.00
Katsu Don - Crumbed pork chop cooked with egg and onion served on steamed rice $10.80

Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
Additional Sauce add $2.50
Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce $15.10 / $17.40
Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
Mushroom Tomato base, mozzarella & sliced mushrooms $10.40 / $12.80 / $16.00
Cappuccino $3.70
Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40

Beef Chevaps - Served with cabbage salad (3pcs) $10.50
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
Chevaps - (5 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
Extra Chevap (with main only) $3.00
Coffee or Tea - Choice of Espresso Coffee or Premium Tea $4.00
Grilled Prawns - Arborio rice and dipping sauce $36.00
Assorted Home Made Crpes: Forest Berry - Seasonal mixed berries, vanilla compote, plum sumac served with 'Blue Ribbon' vanilla ice cream $10.00

Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
4 Churrasco BBQ Thigh Pieces $8.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
PERi-PERi Chips (Regular) $3.95
Spicy Rice (Regular) $3.95
Grilled Corn on the Cob (Regular) $3.95
4 Grilled Tenderloins $8.95