Address
1/52 Fitzroy St, St Kilda VIC 3182, Australia
Valerie Boulangerie Patisserie in St Kilda Menu
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Nearby Sample Menus
- Chicken Asparagus Soup $4.90
- Spring Rolls (3) served with sweet & sour or sweet chilli sauce $5.90
- Squid with Red Chilli Flavour $12.50
- Sweet & Sour King Prawns (battered) $14.50
- Scallops in Plum Sauce (battered) $15.50
- Straw Mushrooms $12.10
- Stir Fried Vegetable in Black Bean Sauce $8.90
- Honey King Prawns (battered) $15.50
- Entree Plates(2 Dim Sim 2 Spring Roll 2 Satays $ 15.00
- Crabmeat and Mashroom Soup $ 5.00
- Prawn Omelette $ 13.00
- Homemade Dim Sim (Steamed or Fried) 3 for $ 7.50
- Cantonese style Fried Squid $ 15.00
- Crumbed Chicken Breast & Chips with Salad $ 14.50
- Salt & Pepper Squid $ 15.00
- Chilli Squid Entrée $7.00 / Main $ 15.00
- Scaloppina Puerto (veal cooked with capsicums, mushrooms, olives, prawns, tomato, topped with ham and cheese) $15.95
- Chicken Special - BBQ Sauce, Cheese, Chicken, Pineapple, Onion $10.40 / $14.90 / $21.00
- Chocolate Bavarian Lge $9.50
- Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
- Ham & Mushroom - Tomato, Cheese, Ham, Mushroom $9.30 / $12.95 / $19.20
- Wiener Schnitzel Plain $12.90
- Stuffed Pepper $9.00
- - Small / Large / Family
- Steaks - American T Bone $18.00
- Crumbed Calamari Plate $7.50
- Swiss - Ham and cheese & Mushroom sauce $2.50
- Steaks - 300gm Porterhouse $18.00
- Pie of the Day $14.00
- Parmigiana - Neapolitan sauce Ham and cheese $2.50
- Warm Chicken Salad $15.00
- Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50
- Pad Thai Flat rice noddle with chicken, prawns, eggs and beansprouts served with peanuts $10.50 / $12.50
- - Lunch / Dinner
- Sizzling Steak $17.00
- Cashew Nuts Egg noodles tossed with vegetables and cashew nuts in a special spicy sauce -
- Kway Teow Choice of beef or chicken with fresh rice noodle s, spring onions and Beansprouts $10.50 / $12.50
- Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
- Beef or Chicken Kway Teow Fresh rice noodles with onions, spring onions, and bean sprouts tossed in oyster sauce $7.90
- Green Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy Thai green coconut curry -
Valerie Boulangerie Patisserie
Phone
0395254388
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Patisserie
Features
1/52 Fitzroy St, St Kilda VIC 3182, Australia
- St Kilda Bakery Menus
- St Kilda Cafe Food Menus
- St Kilda Patisserie Menus
- Northern Adelaide Bakery Menus
- Northern Adelaide Cafe Food Menus
- Northern Adelaide Patisserie Menus