Valerie Boulangerie Patisserie in St Kilda Menu

None

Nearby Sample Menus

  • King Prawn with Champignons $15.50
  • Thai Chilli Chicken - stir fried chicken with seasonal vegetables, chilli, lemongrass and tomatoes $12.50
  • Emperor's Crown Oriental Chicken or Spare Ribs $12.90
  • Black Bean Sauce $11.10
  • Sweet & Sour Scallops (battered) $15.50
  • Curried Prawns & Rice $11.90
  • Large Special Fried Rice $6.50
  • Long Soup $4.90
  • Drunken Noodles $ 12.50
  • Braised King Prawns and Rice $ 15.50
  • Chilli Squid Deluxe (hot or mild) $ 15.00
  • Braised Steak with Fried Noodles & Eggs $ 12.50
  • Braised Chicken Szechuan Hot Vegetables $ 15.00
  • Spring Roll (Cantonese Style) 3 for $ 7.50
  • Sambal Goreng Chicken $ 15.00
  • B.B.Q. Pork with Champignons Baby Corn and Bamboo Shoots $ 14.50
  • Fried Fish $12.50
  • - -
  • Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
  • Meat Lovers - Tomato, Cheese, Ham, Pepperoni, Bacon, Chicken $10.40 / $14.90 / $21.00
  • Surf 'n Turf (steak topped with prawns and cream sauce) $22.50
  • Cabbage Roll $9.00
  • Stuffed Pepper $9.00
  • Spaghetti Bolognese $9.50
  • Swiss - Ham and cheese & Mushroom sauce $2.50
  • Salad Plate $5.00
  • Surf and Turf - Prawns, Calamari in a Garlic cream sauce $4.50
  • Salt & Pepper Squid in an IcebergLettuce Salad Entrée $10.50 / Main $14.00
  • Stirfry of the Day from $16.00
  • Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream 3 per serve $4.50
  • Lamb & Rosemary Sausages of the Day - served with Potato Mash, Charred Bacon, Beer Battered Onion Rings and Gravy . Entrée $9.50 / Main $12.00
  • Beef or Chicken Schnitzel & Chips $6.75
  • Red Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy red coconut curry -
  • Red Chilli Lemongrass Seasonal vegetables, capsicum and onion with fresh lemon in a delightful tangy flavoured sauce -
  • Beef or Chicken Hokkien Noodles Egg noodles tossed with vegetables in a light sweet soy sauce $7.90
  • Pad Thai Flat rice noddle with chicken, prawns, eggs and beansprouts served with peanuts $10.50 / $12.50
  • Green Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy Thai green coconut curry -
  • Combo #3 Choice of any meat wok main with 1 Viet Cold Roll served with Fried Rice $10.90
  • Pandan Chicken Marinated chicken breast fillet wrapped in Pandan leaves Served with sweet chilli $6.90
  • Cold Rolls (x3) -
Valerie Boulangerie Patisserie

Valerie Boulangerie Patisserie

location

Address

1/52 Fitzroy St, St Kilda VIC 3182, Australia

phone

Phone

0395254388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:30 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Patisserie

features

Features

Location
1/52 Fitzroy St, St Kilda VIC 3182, Australia