Address
1/52 Fitzroy St, St Kilda VIC 3182, Australia
Valerie Boulangerie Patisserie in St Kilda Menu
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Nearby Sample Menus
- Black Bean Sauce $11.10
- Fried Duck with Plum Sauce (battered) $15.50
- Garnish King Prawns $16.50
- Thai Chilli Chicken - stir fried chicken with seasonal vegetables, chilli, lemongrass and tomatoes $12.50
- Seasonal Vegetables $11.10
- Steak Chinese Style $12.90
- King Prawn in Tomato Sauce $14.50
- Fish & Chips $12.90
- Red Curry (Chicken or Beef) $ 15.00
- Salt & Pepper Prawns $ 16.00
- Chilli Basil King Prawn $ 16.00
- Sweet & Sour Chicken $ 14.50
- Braised Chicken with Fried Noodles & Eggs $ 12.50
- B.B.Q. Pork with Cashew Nuts & Vegetables $ 14.50
- King Prawns with Oyster Sauce $ 15.50
- Prawn Omelette $ 13.00
- Roast Potatoes $7.00
- Hawaiian - Tomato, Cheese, Ham, Pineapple $8.85 / $12.65 / $17.55 / $21.25
- - (with pepper, dianne or mushroom sauce) $14.90
- Sicilian - Tomato, Cheese, Bacon, Sliced Tomato, Hot Chilli $9.95 / $13.95 / $20.75
- Australian - Tomato, Cheese, Ham $8.65 / $11.90 / $17.00 / $20.50
- Spaghetti Carbonara (bacon, cracked pepper, egg, cream sauce) $10.95
- Meat Lovers - Tomato, Cheese, Ham, Pepperoni, Bacon, Chicken $10.40 / $14.90 / $21.00
- - (with Pepper, dianne or mushroom sauce) $19.50
- Chicken Caesar Salad $16.00
- Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at $1.50 per serve
- Bolognaise - Bolognaise Sauce & Cheese $2.50
- Chicken Mignon topped with Mushroom sauce $16.50
- Chicken Nuggets & Chips $6.75
- Kilpatrick - Bacon & Worcestershire sauce $2.50
- Steaks - 300gm Scotch Fillet $20.00
- Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream 3 per serve $4.50
- Red Chilli Lemongrass Seasonal vegetables, capsicum and onion with fresh lemon in a delightful tangy flavoured sauce -
- Fragrance Jasmine rice $4.90
- - Chicken $6.90
- Combo #5 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Beef Satay served with Fried Rice $11.90
- - Roast Duck $6.90
- Spring Rolls (x3) Meat or vegetarian, cabbage, carrots and vermicelli served with sweet chilli $6.90
- Squid $15.00
- Fried Ice Cream $5.90
Valerie Boulangerie Patisserie
Phone
0395254388
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Patisserie
Features
1/52 Fitzroy St, St Kilda VIC 3182, Australia
- St Kilda Bakery Menus
- St Kilda Cafe Food Menus
- St Kilda Patisserie Menus
- Northern Adelaide Bakery Menus
- Northern Adelaide Cafe Food Menus
- Northern Adelaide Patisserie Menus