Vale's Fish and Burger Grill in Bicton Menu

None

Nearby Sample Menus

  • Home-made Bircher Muesli: Organic oats, coconut, almonds, dried fruit & natural yoghurt topped with fresh fruit $16
  • Bloody Shame: Same as above but alcohol free $8
  • Mexican Brekkie: Fetta & spinach stuffed flatbread, spicy chorizo & home-made beans, two poached eggs $18
  • Steak, Eggs & Potato Hash GF Chargrilled minute steak, two fried eggs & spicy herb crispy potato hash $19
  • Bloody Bubbles: Glass of bubbly with blood orange juice $10
  • Garlic Prawn Linguini: GFO Tiger Prawns in a rich creamy garlic sauce, finished with fresh herbs & fennel $28
  • Pear & Haloumi Salad: GF Fresh pear & grilled haloumi, baby mixed leaves, red onion, tomato, honey, lemon & herb dressing $19
  • Walter’s Big Brekkie: GFO 2 eggs, Cumberland sausage, bacon, roasted tomato, field mushroom, home-made beans & hash browns $19.50
  • Sesame King Prawn with Sweet & Sour Sauce (in Batter) $20.00
  • Chef Soft Noodles $17.50
  • Combination Fried Chicken $18.00
  • Black Pepper Fillet Steak $20.00
  • Plum Sauce $3.00
  • Fried Bean Sprout with Roast Duck Slice $18.00
  • To Fu and Vegetables $13.00
  • Prawn Chow Mein $17.50
  • Tempura (vege/prawn) $12.00/$14.50
  • Mixed Party Platters: Maki Mix (104 cocktail pieces) $55.00
  • Tobiko Roll (Caviar) $8.00
  • Teriyaki Chicken Rolls $7.50
  • Salmon Nigiri $13.00
  • Noodles in Soup: Chicken Curry Udon/Ramen (Udon/Ramen) $12.50/$14.00
  • Oyako Don $13.00
  • Squid Salad $5.50
  • BANANA PLANTATION PARCEL - Fresh bananas, vegetables and nuts dusted with traditional African spices and baked in puff pastry with a lightly curried creamy coconut sauce. One for you herbivores of the $26.00
  • CHAKA'S CHICKEN CURRY - Boneless chicken curry made with fresh coriander and coconut milk and served on rice in an African Potjie Pot $28.00
  • STUFFED CHEESED FILLET - Say cheese to a thick Fillet filled with tangy blue Cheese and topped with a creamy Pepper Sauce $38.00
  • GOKWE GARLIC RUMP - Prime Rump spiced up with a sauce of freshly ground Garlic and Cream. Superb! $29.75
  • PIRI PIRI PRAWNS - King-sized Beira Prawns marinated in the spicy hot sauce that Mozambique is famous for and served in their shells on a bed of Saffron Rice $38.75
  • SIRLOIN ZAMBEZIA - A tender thick sirloin steak topped with King Prawns and a coconut based spicy Piri Piri sauce $35.75
  • SOUP OF THE DAY - Our special recipes ensure that it's always good and wholesome $9.50
  • MOOSHI MUSHROOM SIRLOIN - Diced fresh Mushrooms make up this special sauce that's smothered over the tenderest Sirloin out of Africa $32.75
Vale's Fish and Burger Grill

Vale's Fish and Burger Grill

location

Address

39B Bristol Avenue, Bicton, Melville, Perth

phone

Phone

0893193020

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Fish & Chips , Seafood

features

Features

Takeaway

Location
39B Bristol Avenue, Bicton, Melville, Perth