Address
44 Queen St, Busselton, Western Australia 6280, Australia
Vasse Bar + Kitchen in Busselton Menu
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Nearby Sample Menus
- Spaghetti - Crispy prosciutto, cherry tomato, garden peas, pinenuts, tossed through lemon juice & white wine, toasted crumbs. [v] $27.00
- Vegetarian - Roasted pumpkin, sweet potato & potato, honey-roasted mushrooms, pine nuts, spinach, crumbed brie cheese. [v] $27.00
- CHOOSE YOUR TOPPING - •Creamy Mushroom Sauce $35.00
- •CHICKEN PARMIGIANA WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
- PLOUGHMANS PLATE - Honey-pistachio baked camembert, grilled chorizo, fresh prosciutto, Turkish bread, cranberry puree, olive oil, balsamic. $17.00
- MEATLOVERS - BBQ base, grilled chorizo, sliced prosciutto, balsamic onions, three cheese mix $20.00
- Sandwich - Peppered steak, cheddar cheese, fried onions, fresh salad, BBQ sauce, aioli, Texas toast. $18.00
- VEGETARIAN PLATE[ v] - Herb and cheese arancini, mushroom duxelle, sundried tomato pesto, marinated feta, warm stuffed green olives, toasted ciabatta bread. $17.00
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Beef $13.50
- With Pineapple
- Served With Crispy Noodle
- Chilli Mixed Vegetables
- Honey Chilli Chicken $ 13.50
- Squid Omelette $16.00
- King Prawn Omelette $18.00
- Garlic Beef $13.50
- Prawn Omelette $16.00
- FISH & TARTARE $10.00
- HOT DOG $8.00
- Chicken Breast Fillet Burger Deluxe N/A
- Chicken Breast Fillet Burger N/A
- Grilled $1.00 extra
- HOME MADE SAUSAGE ROLLS $4.00
- SHARK $9.90
- LUNCH BOX 2 pcs of chicken & reg fries $6.50
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Lemon and Pepper Chicken $14.00
- - King Prawns or Squid $8.00
- BBQ Duck (boneless) or BBQ Pork $15.00
- Lime and Lemon: mushrooms, cabbage and baby bean stir fried with lime and lemon sauce -
- Pad Thai Noodles: with prawns, chicken and crushed peanuts $12.70
- Vegetable Fried Rice: egg and vegetables Sml $6.00 / Lge $7.50
- Samosa single $1.60 / per serve (2) $3.00
- Honey Chicken $13.50
- Chicken Bacon & Cheese Roll Our famous Chicken Roll with bacon and cheese. N/A
- Kids Nuggets & Chips Meal 4 Nuggets, a serve of our famous Chips, choice of dipping sauce, a Pop Tops drink for you to enjoy! N/A
- Peas Peas - Small /Large Peas - Available in a Small /Large size. N/A
- Vanilla Cheesecake A crumbly base, followed by smooth Vanilla Cheesecake, prefect finish to any meal. N/A
- Spicy Cheeseburger Spice up your fave Chicken Cheeseburger with our Spicy Boom sauce. $2.00
- Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. N/A
- Royal Bacon Burger Crispy chicken breast patty, sizzling bacon, tomato, red onion, lettuce, cheese, mayo and your choice of sensational Spicy Boom or smooth Bourbon BBQ sauce. N/A
- Royal Chicken Boom Boom Box The Chicken Boom Boom Box features a Royal Chicken Jalapeno Burger with our Spicy Boom sauce, 5 of our sensational Calamari Sticks with Tartare Sauce, and a Regular serve N/A
- PESCARA Local Scallops, Prawns, Calamari and Fresh Herbs $19.50
- GARLIC PRAWN Prawn, Bacon, Garlic with Bechamel Sauce $19.00
- CAVEMAN Marinated Beef, Bacon, Chicken and Melted Bocconcini $18.00
- - Scallops, Prawns, Feta, Gluten Free Pizza Base $3.00ea
- Cheesy Beef Premium ground Black Angus beef combined with tasty cheese $5.40
- Popeye A mix of spinach, juicy mushrooms and feta cheese $5.20
- NUTIRTION WORKS RECOMMENDED FOR ATHLETES BY SPORTS DIETICIAN SIMONE ALLEN Roast Chicken, Pumpkin and Mushroom finished with Feta and Spinach $18.50
- MAKE YOUR OWN (BASE PRICE) PLUS PRICE OF ADDITIONAL TOPPINGS $13.00
- Carnarvon tiger dipping prawns 8 with Russian dressing $12.50
- Boeuf Bourguignon Burgundy style Beef $24.50
- Tapas plate tasting for two
- Vegetarian quiche $20.00
- Carnarvon Tiger prawn cocktail 6 $12.50
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pollo Piri piri $22.50
- Spicy Portuguese marinated chicken, chicken wings grilled capsicum red onion olives mushrooms and mini Roma's
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Mussels Creamy garlic & bacon $27.50
- w chips and crusty bread
- Warmed Sicilian olives $6.50
Vasse Bar + Kitchen
Phone
0897548560
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Gluten Free , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television , Groups
44 Queen St, Busselton, Western Australia 6280, Australia
- Busselton Australian Menus
- Busselton Bar Menus
- Busselton Contemporary Menus
- Busselton Gluten Free Menus
- Busselton Pub Food Menus
- Busselton Vegetarian Menus
- Vasse Australian Menus
- Vasse Bar Menus
- Vasse Contemporary Menus
- Vasse Gluten Free Menus
- Vasse Pub Food Menus
- Vasse Vegetarian Menus