Vedders Cafe and Catering in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Steamed Rice Small: $1.50, Large: $2.50
  • Ca xao xa ot $21.90
    • Stir fried fish fillet with lemongrass & chilli
  • Bo xao tieu $21.90
    • Stir fried beef with fresh broccoli and onion in black pepper sauce
  • Goi cuon tom thit (2 per serve) $7.80
    • Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Vit quay cuon (2 per serve) $7.80
    • Boneless roast duck rice peper rolls
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • ga omlet $19.90
    • Chicken omelette
  • Vit xao mang tay $24.90
    • Duck and asparagus all mixed together nicely in favoured sauce
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Sweet Potato Fries and Rosemary Aioli $10
  • Chicken Parmagiana w’ fries $22
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • - with Salmon $15.00
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • Garlic bread (2) $5.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Kopke Reserve Tawny Douro, PRT $11.00
  • Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
  • Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Oysters - Gazpacho granita $4.00/each
  • Disaronno Amaretto $9.00
  • Dom Benedictine $9.00
  • Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
  • Raisin Toast - with butter $4.00
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Bacon & Egg - sauce & onion $5.50
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Chicken - cheese pineapple & mayo $9.90
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Chips $4.50
  • Sausage & Egg - sauce & onion $5.50
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • Tasmanian 200g salmon $39.00
  • (V) - vegetarian (G) - gluten free
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Mix Sushi (small) $24.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Tuna Sashimi (large) $40.00
  • Lobster Teppanyaki - Seasonal Price
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
  • CHICKEN -
  • - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Long Black $4.35
  • Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
  • Add feta $3.50
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Espresso $4.35
  • Half Dozen Insan's Fried Chicken $11.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Vedders Cafe and Catering

Vedders Cafe and Catering

location

Address

Swan Inne Hotel 201 Queen Victoria St, North Fremantle, Perth, Western Australia 6159, Australia

phone

Phone

0893354603

clock

Opened hours

Sunday 08:00 - 21:00 Tuesday 11:00 - 20:00 Wednesday 11:00 - 20:00 Thursday 11:00 - 20:00 Friday 11:00 - 20:00 Saturday 08:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Irish

features

Features

Visa ,  Mastercard ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout

Location
Swan Inne Hotel 201 Queen Victoria St, North Fremantle, Perth, Western Australia 6159, Australia
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