Veg Bar in Hobart Menu

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Nearby Sample Menus

Wedges with sour cream & sweet chili sauce $8.00
350g Pasture-Fed Porterhouse Fillet $29.50
Chicken Carbonara $19.50
250g Pasture-Fed Local Scotch Fillet $27.00
Vietnamese Beef Salad $21.00
Side serve of salad or vegetables $3.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Steak Sandwich $22.00

Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Byron Bay Chilli Sauce (LG) $1.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Mashed Potato $3.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25

Bowl of Mash $6.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90

Seasonal vegetables $4
Crumbed white fish $26
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Garden salad $4
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Chips $4
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Carnivore - chorizo, red onion, bbq base, ham & cheese $26

Sushi Party Plate No.1 $48.00
Whole Day Pack No.7 $20.00
Sushi Party Plate No.8 $48.00
No.9 BBQ Pork Noodle Soup $9.50
No.25 Japanese Chicken Curry $9.50
No.20 Soya Chicken Rice $9.50
No.23 Special Fried Rice $9.50
No.17 Stir Fried Ho Fun $10.50

Kalamari - Lightly floured and deep fried $11.50
Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
Mixed Bread and oils $4.50 per basket
Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
- Prawn Saganaki $18.50

FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00

Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Plain Paratha - whole meal flaky layered bread $5.00
Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Plain Roti - whole meal plain bread $4.00
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50

With quince paste and croutons -
- Shredded paprika chicken $5.00
Fried eggplant, goats cheese, honey, rosemary $12.00
Garlic popcorn $5.00
Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
- Corn, tomato and avocado salsa $5.00
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Crumbed green olives stuffed with Bruny Island 1792 $5.00

McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
McDonaldland Cookies n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Caramel Mega Choc Waffle Cone n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a

Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
Fresh Fruit Selection - with fruit yoghurt $13.5
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5

Homemade fish fingers (3) $9.90
Extra chips $3.90
Australian Prawns $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Fisherman’s Basket $24.90
All served with chips -
Wedges with sour cream & sweet chilli sauce $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90

Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
Pork terrine, house relish, grilled ciabatta $19.9
Prime tasmanian grilled bacon $4.9
Grilled tasmanian venison, seasonal fruit puree, quinoa, spiced cauliflower & almond salad, creamed garlic $37.5

Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Mixed Seafood $14.00
Mixed Seafood $14.00
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00

Steamed Vegetables $3.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Mushroom $2.00
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Soup of the day with warm house made roll $8.00
Risotto Served with wild mushroom & spinach $13.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50

Veg Bar

City of Hobart > Hobart > Veg Bar

Address

346 Elizabeth Street, Hobart, Tasmania 7000, Australia

Phone

0362311593

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM