Address
113 King St, Newtown NSW 2042, Australia
Vegan's Choice in Newtown Menu
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Nearby Sample Menus
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
- SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
- BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
- - $39.50 per person
- AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
- HALOUMI - drizzled with olive oil $13.50
- Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
- - Avocado N/A
- Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
- - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Split meal on two plates add $1.50
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Classic mince N/A
- Old school steak & kidney N/A
- Plate of side dishes *kumera chips extra $1.00 $9.50
- Chicken carbonara with white sauce, bacon & mushrooms N/A
- Lamb & rosemary N/A
- Creamy coconut custard pie N/A
- ‘Slice o’Pie’ thickshake $11.00
- Double sweet pie sundae $18.00
- Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Garlic Mash Potato $6.50
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Vegetables $7
- Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
- Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
- Kanikama Salad Ship $3.50
- Tuna Sashimi $8.00
- Ebi Katsu Roll (prawn stick roll) $3.50
- Ume Q Roll (pickled sour plum) $3.50
- Okonomiyaki (seafood pancake) $4.00
- Tekka Roll (raw tuna) $3.50
- Vegetarian Roll $3.50
- Oshinko Roll (pickled radish) $3.00
- Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
- Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
- Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
- Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
- Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
- Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Pork rib rack Served with a fresh Greek salad and wedges $25.9
- Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
- Haloumi Grilled haloumi, roquette & olive tapenade with a lemon wedge on Turkish toast / Add grilled chicken $3.0 / Add marinated lamb $4.5 $15.5
- King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
- Peri peri chicken* Peri peri chicken $16.9
- Side salad Seasonal garden salad with vinaigrette dressing $6.9
- Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
- Fries Served with your choice of sauce $6.9
- Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
- Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
- Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
- Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
- Mixed Grilled Platter Fillet of fish, prawns, calamari, tassie scallops, octopus & mussels served with your choice of chips or rice & salad $35.00 / $68.00
- Grilled Chicken & Chips $12.00
- Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce $25.90
- Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
Vegan's Choice
Phone
0291192090
Opened hours
Monday: 12:00 – 9:30 PM, Tuesday: 12:00 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
113 King St, Newtown NSW 2042, Australia
- Newtown Dessert Menus
- Inner West Dessert Menus