Velluto in Docklands Menu

None

Nearby Sample Menus

Bacon or chipolatas $3.00 each
Chips, Wedges $7.00
Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50

Steak & Chips $9.00
Bowl of Wedges - w sweet chilli & sour cream $10.90
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90

Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
Chicken Caesar salad $18.00
Ruby Tuesday Amber Ale $7.00
Meatballs in a rich sugo serve with warm turkish bread $16.00
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
Berth's dessert board an assortment of our homemade desserts $28.00
Seafood antipasto – chef selection of cold & hot seafood items served with condiments & salad $34.00

Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
Vegetable $17.5
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
Steamed Thai Jasmine rice (per serve) $3
Curry of the week (Please ask our friendly staffs) $13

3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Eye fillet 250g $38.00
House cut chunky chips with mustard aioli $9.00
BLT pide with Swiss cheese and mayo $10.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Onion rings $9.00
House marinated olives with dukkah and crisp bread $12.00

Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Steamed Assorted Dim Sim (3 per serve) $9.00
Sweet & Sour Beancurd $22.80
Oyster Omelet $28.80
Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
Beef with Cashew Nut & Diced Vegetable $24.80
Char Grilled Loin of Lamb $28.80

STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
WOOLSHED BURGER & shoestring fries $12.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00

Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Optional scoop of ice cream $1.50
Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
Extras (Small/Large) $0.50/$1.00
Flourless Chocolate Mud Cake $12.00
Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00