Address
59B Marion St, Harris Park NSW 2150, Australia
Velsha's Indian Takeaway in Parramatta Menu
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Nearby Sample Menus
- Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
- Chai Vanilla Latte $4.50
- Iced Coffee $5.50
- Ginger Beer $4.20
- Iced Chocolate $5.50
- - Turkish bread extra $2.00
- Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
- Gatorade - Orange Ice, Blue Bolt $4.50
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Soft Drink (per jug) $8.00
- Sapporo $6.50
- -- -
- Crown Lager $5.00
- Corona (Mexico) $6.50
- Teriyaki Beef $9.50
- - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
- Thai Style Mussel Pancake $14.90
- Pandan Custard Bread $3.90
- Deep Fried ice cream $7.90
- lardna $13.90
- Peanut Sauce Chicken $13.90
- marinated octopus $13.90
- Larb Chicken $13.90
- House Combo $16.90
- Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Black Sticky Rice with Caramelized Coconut $6.50
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
- Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- Short Black N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Iced Chocolate N/A
- 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
- Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Original Tenders Go Bucket $3.75
- Sauce - Super Charged N/A
- Potato & Gravy Regular $3.75
- Sauce - Sweet Chilli N/A
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Zinger Burger $5.95
- Wok roasted red lion's head (minced pork ball) $23.80
- Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
- A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
- Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
- Beijing style hot and sour soup $7.80
- Sea cucumber and fresh mushrooms $33.80
- A medley of seafood braised with tofu in a steaming hotpot $26.80
- Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Garlic and Herb Bread $7
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- French Fries w Aioli $8
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Avocado $3.00
- Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Bacon & Egg Roll served on Ciabatta roll with homemade chunky BBQ sauce $9.00
- Hash Brown $3.00
- Warm Hot Chocolate $3.30
- Pear & Raspberry Bread $5.50
- Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
- Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
- - Bacon add $2.90
- French Fries per serve $6.00 / Basket $10.00
- Flat white $4.20/$5.20
- Kid’s Steak $14.00
- Pepperoni $19.00
- Spinach (cooked) $4.00
- - or Rump Steak 350gm of rump steak Either with a creamy mushroom or pepper or Hollandaise sauce $30.00
- Peppermint Tea $4
- Black Angus sirloin with scampi & a blue cheese sauce $39
- Tyrrell's Special Aged Tawny $4.5
- Olive Tapenade $8.9
- Garlic Bread $4.5
- Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
- Latte $4.5
- Tea $4
- Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
- Open melt- chicken, cheese and avocado served with side salad $ 15.50
- Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Pasta of the day- ask our staff for today's special $ 17.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
- Muffins $ 4.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Velsha's Indian Takeaway
Phone
0296354867
Opened hours
Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
59B Marion St, Harris Park NSW 2150, Australia
- Parramatta Indian Menus
- West Indian Menus