Venery in Subiaco Menu

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Nearby Sample Menus

Futomaki (Crab meat, mushroom, egg, cucumber, sweet mashed fish) $16.00
Assorted sashimi (13 pieces with rice) $28.50
California maki (12 pieces) $17.00
Salmon maki (Fresh salmon roll 6 pieces) $6.60
Ginger Beef $23.00
Nasudenkaku (Fried egg plant with miso-meat sauce) $8.80
Beef Teriyaki $24.50
Seaweed Salad $6.60

** please check with our staff if you have any allergies
baked beans 3.00
hash brown 3.00
Brioche French toast 15.00
- w/ mixed berry vanilla mascarpone, pistachio
Grilled Mushroom n eggplant on toast 12.50
- w/ mozzarella, fried eggs
Fried rice omelette 16.00
- w/ Chinese Sausage, prawn, spring onion, chilli jam
spinach 3.50
bacon 4.00

Zinger Burger $5.95
Seasoned Chips Regular $2.95
Sauce - Sweet Chilli N/A
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Kentucky Burger $7.95
Original Recipe Bacon & Cheese Burger $6.95
Grilled Strip Salad $7.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95

- Pumpkin & roasted red capsicum - With goats cheese & greens $9.95
- Creamy egg - With cucumber $9.95
- Tuna & walnut - with spring onion & mayonnaise $9.95
New Norcia Pies - All pies / Sausage rolls / Spinach + feta rolls are served with Greens + New Norcia chutney or tomato sauce -
BLT Sanwhich - Toasted Casalinga filled with bacon + tomato + aioli + greens $14.60
Steak Sandwich (GFO) -
Sourdough Sandwiches - choose from the following range of delicious sandwiches: -
- Bacon + cheese $9.80

Venery

Central Metropolitan > Subiaco > Venery

Address

3/420 Hay St, Subiaco WA 6008, Australia

Phone

0893888439

Email

venery@veneryperth.com

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 – 11:30 AM