Vera's thai in Newcastle Menu

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Nearby Sample Menus

Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Kilpatrick 1/2 $22 / doz $44
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- 3 Ways 1/2 $22 / doz $44
- Main served with Fries & Slaw $29

Mushroom, Pepper, Dianne $3
Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
- Add Salad $2
Sun-Dried Tomato & Parmesan Sourdough $7
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Wedges with Sweet Chilli & Sour Cream $7

Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Egg (1) $2.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Lamb Chipolata (2) $3.00
Hollandaise $4.00

Pistachio and walnut baklava w/ burnt honey ice cream $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Crispy oregano chat potatoes $9
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22

6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- Roasted garlic and parmesan $10
HANDCUT CHIPS with aioli $8
SYDNEY ROCK OYSTERS -
DUCK & BRANDY PATE pickled vegetables, baguette $16
FRIES with aioli $8

NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Grilled Garlic Mushrooms (LG) $3.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Cheese Sauce (LG) $1.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Fried Egg (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95

Scotch Fillet 300g very tender cut of steak $26
- Fried egg $2
Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- Gravy, mushroom, dianne, pepper, salsa verde $3
- Side salad $6
*All kids meals served with complementary ice cream and topping -
Sides -
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24

Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Beer battered dory, chips, salad and tartare $16.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Mash $5.00
Risotto with chorizo, Chicken & Corn $16.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Eton Mess- Meringue, strawberry & cream $10.00
Almond butter greens $5.00

Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
Kao niew $3.00
- Steamed sticky rice. per person
Moo wan $18.90
- Caramelized pork with onion topped with crispy shallots
●Main
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
-Vegetable $16.00
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon

Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
Pork patties with vermicelli noodles and salad $11.00
Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
Stir fried with vegetable and cashew nuts -
Soft shell crab sauteed in garlic and chilli $17.90
Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Beef with steamed rice $10.00
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90

Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
Com trang-steamed rice(per person) $3.00

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a

Chocolate Chip Cookies N/A
Custard Tart N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A

Vera's thai

City of Newcastle > Newcastle > Vera's thai

Address

264 Maitland Road, Mayfield, Newcastle, New South Wales, Australia

Phone

249680224

Email

None

Opened hours

Monday: 11:30-14:30, Tuesday: 11:30-14:30, Wednesday: 11:30-14:30, Thursday: 11:30-14:30, Friday: 11:30-14:30, Saturday: 17:30-21:30, Sunday: 17:30-21:30