Vermicelli in Redfern Menu

None

Nearby Sample Menus

  • Combination chow mein $12.00
  • Szechwan sauce -
  • Mee Goreng with beef/chicken/pork $10.50
  • Honey chilli chicken $11.00
  • Deep fried wontons (6 pcs) $4.00
  • Stir fried Chinese vegetable with garlic $9.50
  • Black bean sauce -
  • Oyster sauce -
  • Sirloin 'Brazilian Cut' $23.00
  • Salt & Pepper Calamari - With Garlic & Lemon Yoghurt $19.00
  • Island Dreamtime - Coconut Mousse, Mango Filling, Mango Compote, Lime Gel, Mango Sorbet & Coconut Snow $14.00
  • Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce $39.00
  • Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce $26.00
  • Steamed Vegetables $12.00
  • Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad $24.00
  • Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil $34.00
  • Spicy Butter Beans - sauteed with fresh herbs and harrisa $12.00
  • Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice $9.50
  • Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini $14.00
  • Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs $9.50
  • Kafta Casserole - meat patties cooked with potato, in delicious tomato sauce, served with rice $15.00
  • Eggplant Casserole - eggplant, potato sauteed with garlic, herb, chilli, cooked in tomato sauce, served with rice $12.00
  • Vegetarian Wrap - with falafel, baba ghannouj, cauliflower $8.00
  • Kraidis king prawns cooked in garlic or chilli with fresh spices $13.00
  • Wagyu Beef (Thinly sliced wagyu & onion w/ yakiniku sauce) $20.00
  • School Prawn Karaage (Deep fried school prawn w/ salt & lemon) $9.00
  • Natto (Fermented soybean) $4.00
  • Karinto manu (Red bean bun) $5.00
  • Flat Head Tempura $10.00
  • Plum Cucumber $4.00
  • Miso Soup $2.50
  • Salmon Teriyaki $18.00
Vermicelli

Vermicelli

location

Address

129/133A Redfern St, Redfern NSW 2016, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
129/133A Redfern St, Redfern NSW 2016, Australia
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