Verona in Parramatta Menu

Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
Blueberries or Raspberries or Mango $11.90
- Boiled egg $2.00
- with ricotta and honey $6.20
Pasta of the Day (See Daily Specials) $16.50
- Smoked Salmon $5.50

Teriyaki Chicken $9.50
Houghton White Burgundy n/a / $23.00
Tooheys Extra Dry $5.00
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Tem Ichi Set $16.50
Chicken & Steak Banquet Set $30 per person
- -
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -

Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
Arabic Coffee (served in a traditional brass pot) N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Babycino N/A
Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A

Original Recipe Burger $5.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Sweet Chilli Twister $6.95
Wicked Wings 10 pieces $9.95

Iron Chefs tofu soup with selected seafood and egg white $11.80
Fried rice with diced chicken and salted fish $17.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
Pork dim sim (4 pieces) $8.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
Chef Home Made Lamb Hotpot and Vegetable $48.80
Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80

Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Daily Dessert Special (Please see the black board or ask our staff) $9
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15

Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22

Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
- 1 Scoop $5.00
- Triple $12.00
Fish’n Chips Snack Deep fried fish with lemon & fries served in a basket. $17.30
Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.00
- 2 Scoops $8.00
Sausage $2.90
Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70

Chorizo Side $4.50
Chips $5.50
Leg ham, Swiss cheese, roquette & grain mustard $10.50
Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Chorizo Sausage $4.50
Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
Smiley Face or Dotty Cookie $3.50

- all $14
Fish of the Day Market Price
Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
Pan-fried Kalamata Olives $8
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
Greek Salad $16
Combination of dolmades & keftedes w/ tzatziki $16
Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35

Tempura king prawns with wasabi melon salsa $18.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price

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