Address
109 Edward St, Brisbane, Queensland 4000, Australia
Verve Cafe in Brisbane Menu
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Nearby Sample Menus
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Beef Tataki Very Rare Sliced Beef, served with Sauce $12
- Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Koebi Karage Fried Baby shrimp $9
- Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Spinach and Fetta $2.40
- Bread Rolls $1.00
- Pasta Dura $2.40
- Quiche Loraine $2.40
- Latte N/A
- Frappes - Flavours: Vanilla, Caramel N/A
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Vegetable $2.40
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Focaccia $4.50
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Panini $3.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
- Garden Salad $6.50
- Haloumi Salad $9.50
- Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Frittata with Salad or Chips $7.50
- Hash Brown $2.00
- Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
- Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
- Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
- - With cream and ice cream add $2.00
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- Thai caramelised prawns $14
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- Hand cut fries w house spice, aioli, bbq souce $12
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Half / Half Pizza (Large Only) Add $2.50
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- Deluxe Pizzas -
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
- DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
- CAPRESE tomato, bocconcini, basil, balsamic $13.00
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Sweet Chilli Prawn $4.00
- Fresh Salmon $2.80
- Mushroom and Tofu $2.80
- Avocado Roll $3.00
- Edamame $3.50
- Sofitel Bircher Muesli - and local honeycomb $8
- Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Selection of Ice Cream - Vanilla, strawberry & chocolate $12
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
- Sunday Interactive Dinner Experience $69
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- ADD TO ANY SALAD: tuna steak $9.50
- PEAR - ROCKET - PARMESAN $8.00
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
- TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- Kids steak with chips $8.00
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Beef & Cheese burger with chips $8.00
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- 250g Eye Fillet (GFA) - grain fed $36.50
- White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
- Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Char Kuey Teow $12.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Vegetarian Curry Puff $7.90
- Coconut Rice $2.50
- Ipoh Chicken Rice Noodle Soup $10.90
- Tomato Fried Rice $10.90
- Fish Ball Noodle Soup $10.90
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
Verve Cafe
Phone
032215691
Opened hours
Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Romantic , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
109 Edward St, Brisbane, Queensland 4000, Australia
- Brisbane Gluten Free Menus
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