Fresh basil with mixed vegetables in mild chilli sauce N/A
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
Hokkien Noodle stir fried yellow noodle with mixed vegetables and egg N/A
Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
Clear Soup with tofu and mixed vegetables $ 7.00
Tom Kha chicken (chicken with coconut milk, lime juice, herbs and fresh mushrooms) $ 7.50
See our specials menu to see today's freshly made salad N/A
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Pesto Scrambled Eggs $12
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12