Address
17 Centre Pl, Melbourne VIC 3000, Australia
Vicolino in Melbourne Menu
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Nearby Sample Menus
- 5. Tofu $12.50
- 3. Chicken $12.50
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2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
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2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
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10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
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3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
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3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
- 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
- 177. Deep Fried Combination $35.00
- 52. Amoy Style Fried Vermicelli $18.00
- 120. Satay Beef $24.00
- 112. West Lake Duck $22.00
- 58. Deer Meat with Noodles and Snow Peas $20.00
- 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
- 108. Lemon Grass Chicken $22.00
- 9. Roast Pork, Bean Curd & Mushroom on Rice $12.00
- 6 BBQ pork and vegetables on rice 12.50
- 50 Beef with egg gravy on rice 10.50
- 52 Beef with black pepper sauce on rice 10.50
- 64 Chinese sausage fried rice 11.00
- 32 Spicy green beans with minced chicken on rice 11.00
- 69 Beef & vegetables with egg/rice noodles 11.50
- 77 Beef with egg gravy hor fun 11.50
- 104 Vegetarian Thai green curry on rice 12.00
- Scallops Cashnuts 25.00
- King Prawn Cutlet 2 pieces 8.00
- King Prawns with Spicy Salt & Chilli 25.00
- King Prawns with Crispy Oats 25.00
- Honey Chicken 16.00
- Duck Vegetables 20.00
- Curry Laksa Seafood & Meat Combination Noodles Soup 22.00
- Lemon battered Fish 19.00
- Northern indian beef curry with basmati rice $24.00
- House cured beetroot salmon $7.50
- Vegemite $1.00
- Beef and lamb meatballs and broadbeans $17.00
- House made raspberry jam $2.00
- -Add chorizo $4.00
- -Add chorizo $4.00
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
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10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
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19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
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26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
- with your choice of liquor $17.00
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Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
- Spaghetti Bolognese $12.00
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
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Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
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Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
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Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
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Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
- Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
- Sauteed Chicken with Satay Sauce $28.00
- Pork Ribs with Sweet & Sour Sauce $28.50
- Stir Fried with Thin Egg Noodles $6.00 per noodle
- Entree $15.00
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Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
- For 3 persons or more $44.80 per person
- Sliced Beef in Black Bean Sauce $28.00
- Chef’s Selection Share Plate daily selection $29.50
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- House made cakes, muffins & desserts daily specials N/A
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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-Egg custard bao
- Sweet egg custard bun
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Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
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Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
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-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
- Bowl
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
- Pommes frites $9.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- House made brandied duck liver pâté,cornichons $16.50
- Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Plate of three cheeses $24.50
- Free range chicken breast, wing on $34.00
- -Steamed scallop dumpling served in a banana leaf $18.50
- Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
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Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
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Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
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Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
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Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- Spicy King Prawn Chiu Chow Style $27.80
- Steamed Assorted Dumpling (4 pieces) $10.80
- Braised Duck Fillet with Mixed Mushrooms $27.80
- Baby Spinach with Garlic $18.80
- Fresh Mushroom with Chinese Greens $19.80
- Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
- Lo Han Vegetarian Mix with Bamboo Pith $24.80
- Garlic King Prawn $27.80
- Saucy pulled chicken $13.90
- Pulled lamb shoulder $17.90
- Sliced beef pastrami $16.90
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The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
- - add ranch dressing $1.00
- Full Rack $59.00
- 1/4 rack lamb ribs plus 1 regular side $21.00
- Peanut buffer cream pie with chocolate ganache
- Roast chicken, bacon, cherry tomato, salsa verde $19.00
- ●Fromthegrill
- -Add braised lamb $6.00
- Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
- Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
- Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
- Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
- Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Vicolino
Phone
0396501855
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Mediterranean , Vegetarian
Features
Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
17 Centre Pl, Melbourne VIC 3000, Australia
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