Vic's at Seasons in Riddells Creek Menu

None

Nearby Sample Menus

  • John Dory $5.50
  • Extras $0.70
  • Snapper $5.50
  • Chicken Schnitzel Burger $7.50
    • Fried Schnitzel, Cheese, Lettuce, Tomato, Raw Onion & Mayonnaise
  • Butterfish $5.50
  • Fillet My Fish Burger $7.50
    • Piece of Grilled Fish, Tomato, Lettuce & Tartar Sauce
  • Beef Croquet $2.00
  • Flounder $5.50
  • COCONUT RICE (PER HEAD) $3.50
  • PUD THAI A famous Thai dish - Stir-fried rice stick noodles with Thai bean sprouts, scallion, egg & ground peanut -
  • PUD KEE MAO Stir fried rice stick noodles with onion, Thai basil & chilli sauce -
  • PRAWN $15.90
  • RED CURRY Traditional Thai curry made from red curry paste cooked in coconut with vegetables & bean curd $12.90
  • PUD KRA PRAO (BASIL) Stir-fried with capsicum, green bean, garlic, onion & basil -
  • TOM YUM PUK SOUP Spicy hot & sour soup with mushroom & mixed vegetables $6.90
  • ROTI BREAD (TWO PER SERVE) $5.00
  • Short Soup $5.00
  • Chicken in Black Bean Sauce $13.00
  • Steak Chow Mein $13.50
  • Barbecue Roast Pork $7.30
  • Chicken Chow Mein $13.50
  • Sweet & Sour Scallops (Battered) $17.50
  • Curried King Prawns $17.50
  • Prawn Crackers $2.50
  • Confit duck legs (GFA) $35.00
    • Served on kipfler potatoes, buttered beans, carrot and corn with a red currant jus
  • Pan fried thai chicken (GFA) E $19/ M $29
    • Served on a crispy noodle salad with a poppy seed dressing
  • -With crispy chicken $9.00
  • Mixed grill (GFA) $33.00
    • Lamb sausage, double lamb cutlet and kangaroo fillet served on a garlic mash with a green tomato chutney topped with bacon
  • -Mushroom
  • Greek salad (GFA) $15.00
    • Red onion, tomatoes, cucumber, olives and feta tossed with salad greens and dressed with lemon thyme oil
  • Chips Side $4/ Bowl $8
  • Baked white chocolate cheesecake $12.00
    • Served with raspberry coulis
  • Seafood Stir Fry with Oyster Sauce $16.50
  • Entrée tom yum $5.00
  • Entrée plum pork $4.50
  • Combo Meat with Oyster Sauce $15.50
  • Volcano - Thin egg noodles with beef, chicken, BBQ pork & seasonal vegetables in a sambal chilli sauce. Served mild, medium or hot. $11.00
  • Plum Chicken - Thick egg noodles with chicken, asian greens & seasonal vegetables in a plum sauce. $11.00
  • Mee Goreng Seafood - Thick egg noodles with medley of seafood, tofu & asian green in a curry sauce. Served mild, medium or hot. $11.50
  • Lemongrass Chicken $13.50
Vic's at Seasons

Vic's at Seasons

location

Address

4 Station Street, Riddells Creek

phone

Phone

0354287501

email

Email

None

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
4 Station Street, Riddells Creek
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