Victoire in Balmain Menu

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Nearby Sample Menus

Chicken & asparagus salad $20
Herb bread $6
The Coop $21
Chorizo & fetta penne $20
Lamb souvlaki skewers $12
350g grain fed scotch fillet $29
Gelato scoops $7
El Dickos $21

Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts $15v
Stir fried Singaporean chilli prawns with snow peas $29
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v

The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Crispy chips - served w/ japanese aioli $8.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9

Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
Red wine jus N/A
Sautéed mushrooms $7
TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
- large $7
- Port Stephens rock $3.70
- Coffin Bay pacific $3.70
Maffra Cloth Bound Chedder SA $9

C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Oyster (Kilpatrick or Mornay) (6 per serve) $14.90
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad $16.95
Homemade Fish Cake $2.80/each
King Prawn with Garlic sc $5.95/each
Salt & Pepper Squid $14.95
Baby Octopus with Sweet Chili sc $5.95/each
Garlic Prawn with Bread (6 per serve) $10.90

Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Porcini mushrooms $3.00
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
Calzone alla Nutella - calzone filled with Nutella and almond flakes $20.00
Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00

- Seafood (prawn, calamari and mussel) $11.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
TIGER – Singaporean N/A
ASAHI – Japanese N/A
- Combination (chicken and seafood) $11.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95

Victoire

Inner West > Balmain > Victoire

Address

257 Darling St, Balmain NSW 2041, Australia

Phone

0298185529

Email

None

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM