THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Natural: fresh shucked lightly dressed with a lime and ginger mirin dressing (GF) $18.00/$29.00
GREEK STYLE SALAD - With balsamic vinaigrette (GF) $6.00
ADD Calamari $4.00
GRILLED ATLANTIC SALMON FILLET - Grilled salmon fillet served on stack of Moroccan roasted sweet potato wedges with a salad of rocket and spinach, red onions, sundried tomatoes and orange segments dre $29.00
DUCK SPRING ROLLS - (3 per serve) Spring rolls filled with a mixture of pitted cherries, capsicum, cabbage and shredded roasted duck served on an Asian salad of bean shoots, coriander, red onion, caps $17.50
WARMED CIABATTA BREAD - served with butter $7.50
AUSSIE FISH & CHIPS - Golden beer battered Snapper fillet served with chips and salad with a side of tartar sauce and lemon wedge $24.00
THE AUSSIE HOUSE SHUCKED OYSTERS - Served ½ dozen or 1 dozen. Kilpatrick Style: topped with bacon and a mixture of BBQ and Worcestershire sauce (GF) $18.00/$29.00
Chicken Royale Oven roasted pumpkin, sundried tomato, bacon, toasted pine nuts, garlic, roasted chicken, spinach and shaved parmesan (available with either a Traditional Napoli or cream sauce) $13.00
THE HAMBURGER - cheese, shredded meat, hot salami, onion, smokey beef, egg & bbq sauce on a tomato base (Small/Regular/Large/Family) $7.00/$10.00/$14.00/$18.00
Grazing Plate to Share - Chefs selection of hot & cold cured meats, savoury's, dips and olives with local cheese and warm breads (serves 2) $20.50
Lakehouse Salad - Warm quinoa, roasted butternut pumpkin salad with spinach topped with crumbled feta cheese $16.50
The Brunch Bruschetta - Grilled ciabatta with fresh avocado, wild roquette, goat's cheese, local poached egg and cold pressed Greendale extra virgin olive oil $15.00
Eggs Benedict - Soft poached eggs, English muffin, ham & hollandaise sauce $14.00
Open Peri Peri Chicken Burger - Peri peri chicken, streaky bacon, lettuce, cheese, tomato and garlic aioli on a toasted ciabatta roll and chips $17.50
Lakehouse Steak Sandwich - Premium scotch fillet steak, bacon, egg, cheese, lettuce and tomato served on a toasted ciabatta & chips $16.50