Victoria Point Kiosk in Victoria Point Menu

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Nearby Sample Menus

Avocado $2.00
Hollandaise $4.00
Toast - white or wholemeal toast $2.50
Scrambled Eggs - three eggs scrambled with oven roasted tomato on toasted sourdough $11.00
Chipolatas (Two) $2.50
Acai Bowl - blended acai topped with Brookfarm muesli (toasted, natural or gluten free), strawberries, blueberries, banana (seasonal fruit) and coconut shavings $12.00
Mini BLAT - bacon, lettuce, avocado & tomato served in a toasted muffin, lime chilli mayonnaise or mayonnaise available $7.50
Add freshly blanched spinach $1.50

Crumbed Whiting or Salt & Pepper Calamari - Served with green salad, tartare or aioli and lemon $11.00
Open Grills - Served on toasted turkish bread with choice of three fillings. - ham, chicken, cheese, tomato, avocado, pineapple, asparagus, onion. All extra fillings extra $.50 $12.00
Tempura Barramundi Fish Burger - Tempura barra fillet served on lightly toasted Turkish bun with lettuce, tomato, mayo and beetroot. Tartare sauce free on request $14.00
Club Sandwich - Three toast slices with avocado, aioli, chicken, salt, pepper, lettuce, tomato, fried egg and bacon $13.00
Smoked Salmon on Turkish - Smoked salmon, capsicum, cucumber, tomato, onion and lettuce served with cream cheese on lightly toasted Turkish bread $13.00
Mushroom Delight - Toasted vienna topped with grilled mushrooms and a soft poached egg $12.00
Salmon $4.00
Bowl of Wedges (Large) - Served with sour cream and sweet chilli sauce $11.00