Victorian Club in Melbourne Menu

None

Nearby Sample Menus

  • B6 LA Gal-Bi 24.90
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • Soybean Paste Beef Rib Soup S:12.00
  • S3 King prawns (3 pieces) 37.60
  • B14 Wagyu Scotch Fillet 39.90
  • B4 Marinated Rib Fillet 24.90
  • B12 Wagyu Oyster Blade 34.90
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Vietnamese chicken noodle soup $7.50
  • Chow gwai dil $7.50
  • Sweet corn chicken soup $4.00
  • Mixed vegetables & tofu with rice $7.50
  • Vegetarian fried rice $6.00
  • Prawn dumpling noodle soup $7.50
  • Pork in plum sauce with rice $7.50
  • Vegetarian omelette $7.50
  • Babychino $1.00
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Orange Juice from $3.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • STEAMED JASMINE RICE 4.00
  • PEKING DUCK DUMPLINGS 16.00
    • with Lucy’s hoi sin sauce
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • 5 PLATES 58 Per Person
  • ALL 16.00
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • Bruchetta Caprese 16.50
  • Funahi Biance 19.50
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • Insalata 9.50
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Herb pesto foccaccia bread 7.90
  • FRENCH TOAST THICK STYLE 15.50
    • Served w/ maple syrup & blueberries
  • Salsiccia tartuffo 21.50
  • Satay Roast pork 14.80
  • Laksa Seafood & Meat Combination Soup 8.00
  • Pekinese Pork Ribs 14.80
  • Curry Beef 14.80
  • Mongolian Beef 14.80
  • Prawn & Pork Dumplings Ginger & Onion 3 pieces 5.80
  • Calamari in Spicy Salt 18.00
  • Scallops Oyster Sauce 25.00
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • 4 $9.20
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Loaf Multigrain (Take Away) $ 5.60
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Rye Dark (Take Away) $ 7.50
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Pain De Mie (Take Away) $ 5.90
  • Psari / Plum / Yoghurt n/a
  • Oyster, Cucumber Ice $95.00/person
  • Beef / Our Moussaka / Onion n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Autumn Horiatiki n/a
  • Almond / Prawn / Whitebait n/a
  • Almond / Prawn $18.00
  • Zucchini / Bresaola $18.00
  • Special fried rice $9.50
  • Sliced pork fried noodle $12.80
  • Roast duck noodle soup $10.80
  • Special fried rice with beef $9.50
  • Braised beef fried noodle $12.80
  • Combination meat & vegetables noodle soup $10.80
  • San choi bow $6.00
  • Spring roll (2pcs) $5.00
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • Yaki udon / soba $13.50
    • Soft fried udon / noodle with pork and veges
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $27.00
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • Tamago $4.40
    • Egg
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • California Maki $11.00
    • Avocado and prawn roll (6)
  • SOUP
  • Unajyu $33.00
    • Grilled eel with sweet soya sauce served on a bed of rice
  • Kenzan Gozen $38.00
    • Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
  • Sake Teriyaki $38.00
    • Pan grilled salmon with teriyaki sauce
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
Victorian Club

Victorian Club

location

Address

L 41 525 Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0396142127

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
L 41 525 Collins St, Melbourne, Victoria 3000, Australia
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