Viet in Chippendale Menu

None

Nearby Sample Menus

Pad Cha with fresh chilli, Thai herbs in Thai style N/A
Mixed vegetables and tofu $ 10.00
Prik Khing sauce with mixed vegetables or in Thai style (with only green bean) N/A
Red curry (medium hot red chilli paste in coconut milk) N/A
Fresh ginger with mixed vegetables N/A
Pad Thai stir fried thin noodle with tofu, peanut, bean sprouts and egg N/A
Deep fried tofu $ 2.00
Clear soup (fresh tofu, mince chicken and mix vegetables) $ 7.50

All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Gourmet Pies - see display $7.00
Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
See display for today's offer N/A
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -

Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
See our specials menu to see today's freshly made salad N/A