LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
SPECIAL (3 eggs) $12.00
Garlic Bread $3
French Baguette $3
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Bread $2.00
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -