Address
32 D inala avenue, Brisbane, Queensland, Australia
Viethouse in Brisbane Menu
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Nearby Sample Menus
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
- Prawn Tempura Roll $9
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Onigiri (bonito, salmon, plum) $4ea
- Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
- Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
- Prawn $8
- Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
- Ciabatta $2.40
- Frappes - Flavours: Vanilla, Caramel N/A
- - Party Pies $2.10
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Patate Fritte - Crispy potato chips $9.00
- Focaccia $4.50
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
- Cream Cheese $0.50
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
- Greek Salad $7.50
- Ham $2.00
- Toast (2 slice) - turkish bread $4.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
- Beer Battered Chips $5.95
- Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
- Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
- Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
- Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Grilled chorizo & haloumi w red pepper pesto $14
- Thai caramelised prawns $14
- Half / Half Pizza (Large Only) Add $2.50
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Beer Battered Onion Rings (V) $6
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Fresh Salmon $2.80
- Crispy Chicken $2.80
- Lobster Salad $3.00
- Mushroom and Tofu $2.80
- Avocado Roll $3.00
- Sweet Chilli Prawn $4.00
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
-
Drysdale $18.00
- Slow cooked lamb shoulder (100g) / rustic fries / seasonal vegetables / gravy
- Mayo spicy n/c
-
Oscar $6.00
- Banana bread (2)
- Spinach wilted $3.00
-
Kent $4.00 / $6.00
- Pikelet (4) / whipped cream / garnish strawberry / jam on the table
- Mash avocado $2.00
-
Bangkok $18.00
- Thai beef salad rump steak (200g) medium rare / green leaves / coleslaw / cherry tomatoes / roasted macadamia nuts / coriander top with Thai dressing
-
Donald duck $8.00
- Stack poached egg / bacon (1) / 1/2 english muffin top with hollandaise sauce
- Antioxidant - Goji-berry green tea $7.5
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Ice coffee $5.9
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Mixed berry $8
- Double the detox - pomegranate green tea $7.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- ADD TO ANY SALAD: tuna steak $9.50
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Kids steak with chips $8.00
- White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
- Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
- Opawa Pinot Noir - marlborough, nz $49.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
- Yalumba Organic Chardonnay - south australia $6.00 / $23.90
- Spring Roll $6.90
- Ipoh Combination Fried Ho Fun $12.90
- Chicken and Salty Fish Fried Rice $12.90
- Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
- Lemon Chicken with Rice $10.90
- Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
- Crispy Chicken with Rice $10.90
- Singapore Style Fried Vermicelli $12.90
Viethouse
Phone
031949047
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
32 D inala avenue, Brisbane, Queensland, Australia
- Brisbane Vietnamese Menus
- Inner Brisbane Vietnamese Menus