Vietnam Corner BBQ in Brisbane Menu

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VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90

Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50

Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Frittata with Salad or Chips $7.50
Egg $2.00
Mushroom $1.00
Fresh or Toasted Chicken Wrap $7.50
Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
Grilled Tomato $2.00

Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
- With cream and ice cream add $2.00
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Upgrade for a fresh side salad only $2.50

Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Garlic, parmesan and oregano pizza bread $10
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Thai caramelised prawns $14
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22

TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
- BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00

Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
Salad Greens Verjus Dressing (V/GF) $6
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
Salad Greens, Verjus Dressing (V/GF) $6
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12

Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
Soft drink $3.95
Dianne or Pepper Sauce $2.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Fish with Chips & Salad $8.95

Mushroom and Tofu $2.80
Edamame $3.50
Avocado Roll $3.00
Fresh Salmon $2.80
Lobster Salad $3.00
Vegetarian Roll $2.80
Sweet Chilli Prawn $4.00
Crispy Chicken $2.80

Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
Selection of ice cream - Vanilla, strawberry & chocolate $16
Steamed garden vegetables $12
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28

KK $6.00
- Burger bacon (1) / fried egg / hash brown / BBQ sauce
-Cheese
Toronto $10.00
- Fruit salad top with greek yoghurt / berry compote / roasted macadamia nuts
Avocado (1/2) $4.00
Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
Toast sourdough (2) $3.00
Montana $16.00
- Short beef ribs 200g cook in BBQ sauce / potato waffled fries / seasonal vegetables
Vegetables seasonal $5.00

Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Antioxidant - Goji-berry green tea $7.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Double the detox - pomegranate green tea $7.5
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5

ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
ADD CHIPS OR SIDE SALAD $4.00
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
PEAR - ROCKET - PARMESAN $8.00
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90

Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
crispy onion rings (V) $6.00
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Petaluma White Label Chardonnay - adelaide hills, sa $55.00
Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
Seasoned Wedges (V) - sour cream and sweet chilli $10.00