Vietnamese Mint in Brisbane Menu

None

Nearby Sample Menus

  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Tuna Roll $8
  • Oshinko Moriawase $5
  • Koebi Karage Fried Baby shrimp $9
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Family Pies Available on Order N/A
  • Latte N/A
  • Vegetable $2.40
  • - Mini Mince $3.60
  • Espresso - Short / Long Black N/A
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Sourdough Loaf – serves 2 $7.50
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Fresh or Toasted Sandwich $6.00
  • Lamb Salad $12.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Soup of the Day (Seasonal) $8.50
  • Grilled Tomato $2.00
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Extra Meat $1.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • VERDURA grilled vegetables $7.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Artisan Bread of the Day - with butter $6.95
  • Grandma's Recipe Coleslaw $4.95
  • Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
  • Fruit - fresh seasonal sliced fruit $10
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Steamed Rice $7
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Sofitel garden salad served with honey mustard dressing $12
  • Weekday Interactive Dinner Experience $69
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Yoghurt Greek $1.00
  • Istambul $18.00
    • Haloumi (2) / green leaves / tomato / mash avocado / creamy parmesan dressing & fries / 1/2 salad
  • Tasman sea $20.00
    • Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
  • Garlic bread $3.00 / $6.00
  • Prawns grilled $6.00
  • Sparky $12.00 / $ 18.00
    • Omelette bacon / grilled coleslaw & toast
  • Rainie $9.00
    • Cheesecake / ice cream / garnish strawberry
  • Compton´s Peak $18.00
    • Stack toasted turkish bread / tomato sauce / melted cheese / bacon / onion rings / poached eggs top with hollandaise sauce
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • seasonal vegetables (V) (GF) $6.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Fish Ball Noodle Soup $10.90
  • Steam Rice $2.00
  • Spring Roll $6.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Crispy Chicken with Rice $10.90
  • Chicken and Salty Fish Fried Rice $12.90
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
Vietnamese Mint

Vietnamese Mint

location

Address

38 Junction Rd, Morningside, Opposite Max Brenner, Brisbane, Queensland 4171, Australia

phone

Phone

0733999889

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
38 Junction Rd, Morningside, Opposite Max Brenner, Brisbane, Queensland 4171, Australia
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