VietNAus Bakery Cafe in Brisbane Menu

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Nearby Sample Menus

Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Soft Drinks (Can) $2.50
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90

Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
Avocado Sumiso Avocado in Sweet & Sour Sauce $8
Aburi Salmon $8
Fried Salmon Roll $13
Salmon Roll $8
Prawn Salad $6
Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35

Homemade Sausage Rolls $4.00
- Small / Medium / Large
Homemade Jumbo Sausage Rolls $4.40
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Ciabatta $2.40
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Spinach and Fetta $2.40

Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Oysters - Natural, French cider vinegar, shallot, lemon $29.50

Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Cheese $1.00
Quiche with Salad or Chips $7.50
Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
Bacon $2.00

Meat Lovers Macon, pepperoni and chicken $14.90
Hawaiian Macon and Pineapple $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99

ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00

Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Entrée - Soup of the Day - Served with a crusty baguette -
Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9

Garlic Cream Sauce $2.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Soft drink $3.95
Bowl od sSs Chunky Golden Chips $5.00
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95

Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
3 Courses $70
Pomme mousseline - Mashed potato $12
Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Poached Apple $20
Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19

Sleepy $5.00
- Pancakes (2) / Ice cream / maple syrup
Baked beans (Heinz) $3.00
Sydney $9.00
- Pancakes (4) / fresh strawberries / ice cream / garnish strawberry
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
-Choice of 1 item
- Bacon / hash brown / mash avocado / smoked salmon / grilled ham / wilted spinach
French toast (2) $6.00
Vegetables seasonal $5.00
Garlic bread $3.00 / $6.00

Watermelon, orange $8.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Cleansing - acai-berry green tea $7.5
Ice long black $4.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea

TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
GARLIC PIZZA BREAD - or herb pizza bread $8.50

200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
Knappstein Cab Merlot - clare valley, sa $45.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Beef & Cheese burger with chips $8.00
Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
crispy onion rings (V) $6.00
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90