Vietnoms in Melbourne Menu

None

Nearby Sample Menus

Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
Earl Grey - Black tea & bergamot N/A
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Dahl House - Black tea with ginger & peach N/A
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00

Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
add caramel, vanilla or hazelnut syrup add 80c
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

Chicken Curry Puff or Vegie Curry Puff $2.30each
Prawn Only
Step 1 Select Soup Base
BBQ Roast Pork
Peking Pork
Satay Chicken
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)

Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
-Extra egg, spinach $3.00

1. EDOYA BENTON $17.70
- Traditional Lunch Box served
You can have a choice of MISO SOUP or a glass of wine (White) or glass of soft drink (coke, diet coke or sprite) or TEA
(L) $29.90
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
TEMPURA
- (Prawn & Veg deep fried with light batter)
KATSUDON $15.80
- (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
TUNA / SALMON SASHIMI
(L) $29.90

64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
24. Agedashi Tofu $3.90
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup

Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Beef $10.90
Vegetable Combo $10.90
Step 1 - Choose Noodles N/A
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Beef & Wonton $11.90
Dumpling Soup Noodle $10.90
Chicken $10.90

49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
Bossam $22.00/$34.00
- Boiled pork served with greens
2. Pork Belly + Duck Bulgogi $60.00
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
Mandu $8.00
- Korean style fried pork dumplings
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)

Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
La Guerandaise $7.00
- Home Made Salted Caramel
La M’sieur Bernard $9.00
- Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...

Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
Roasted thyme mushrooms $4.00
Sauteed spinach $4.00
Garden salad, house dressing (V, GF) $9.00
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
Sweet potato fries, ranch sauce (V. GF)