Vietnoms in Melbourne Menu

None

Nearby Sample Menus

Congo Bongo - Coconut, mango & black tea N/A
Lemon Myrtle - All natural fragrant citral N/A
Water - Fiji - Still bottled N/A
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00

Ask your staff about gluten free options
-Peanut butter
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Cream cheese
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-Add beef brisket $5.00

26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup

Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Crepes
- All served with cream or ice cream.

Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Pom Frittes 8.00
- Mashed potato
Half Roasted duckling 28.00
- in a port wine sauce

Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
-Pepper sauce
Steak sandwich $21.00
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce

3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
Beef Noodle Soup you can choose
40. Fish fillet with lemon-grass & chilli on rice $11.50
- Com ca nuong sa ot
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
46. Hokkien Noodle with Beef and Chicken $12.00
- Mi Phuc Kien
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
- Bun bo xao
52. Stir Fried stick pea with Minced Beef on Rice $12.00
- Com bo xao dau ve

Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
Crispy Fried Chicken Wings Rice Set - Chicken wings marinated with pepper seasoning with a thin crispy coating $10.50
HK style Beef Brisket Dry Noodle - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $10.90
Pan-fried Vegetable & Mushroom Dumpling 6 Pcs $5.50 / 12 Pcs $8.90
Steamed Scallop Dumpling (3 pieces) $5.50
Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50
Hot & Sour Soup - A classic szechuan soup with ooomph! $4.80
Steamed Prawn Dumpling(3 pieces) $5.50