View by sydney in The Rocks Menu

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Nearby Sample Menus

  • Beef steak (250gram Angus rump), chips and gravy. $10
  • Pork belly w roasted root vegetable, apple relish & cider glaze $26
  • Harrisa kangaroo fillet – roasted sweet potato, spinach & macadamia $16
  • Bread and butter -
  • Chicken parmigiana, topped with tomato sugo & grated cheese, served with chips $18
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • – 2 Courses $48 per person
  • - Scotch fillet (300gram) $32
  • Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
  • Pommes Frites - French Fries V $8
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
  • Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye $15.5pp
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Freshly Baked Muffins $4.50
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
  • Quiche or Frittata with salad $10.90
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Raisin Toast $4.50
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • - Seafood (prawn, calamari and mussel) $11.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • ASAHI – Japanese N/A
  • CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
  • PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
  • Tea $4.00
  • Roast Beef/Pork $29.00
  • 1/2 steak including salad bar $21.00
  • Coffee $4.00
  • Salad only $20.00
  • 1/2 steak including salad bar $20.00
  • Soup of the day (seasonal) $8.00
  • Vegetarian Special $26.00
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
  • - 2 varieties of appetizers of the day -
  • - Wagyu BBQ on Pink Rock Salt -
  • Ikura - Salmon Roe $10
  • - Spicy roll (6 pc) -
  • Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
  • Edamame $7
  • - California roll (6 ps) -
  • Vegetable for hot pot $18
  • White Mould - The Extravagant L'Artisan - Australia Timboon N/A
  • Blue - Queso Valdeon - Spain Castilla y Leon N/A
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Banana - Coffee cake, malt, caramel $19
  • Risotto - Mushroom, truffle pecorino $35
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Duck - Shitake, cuttlefish, roe $29
  • Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00
  • Onion Jam $2.00
  • Butterscotch Sauce $3.00
  • Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95
  • Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
  • Beer Battered Fish & Chips - w caper & gherkin mayo $20.95
  • Iced Chocolate $5.50
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • 15. Sesame minced Prawn strips -
  • 13. Salt & pepper Chicken Wings -
  • 17. Skewered Prawns with Peanut Spicy sauce -
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • 6. Chicken in Puff Pastry -
  • 18. Crab Meat Salad -
  • Dessert: Green Tea Ice Cream Cinnamon Tuille / Coffee/Tea -
  • Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
View by sydney

View by sydney

location

Address

Pier One, 11 Hickson Road, Walsh Bay, The Rocks, Sydney

phone

Phone

0291882988

clock

Opened hours

Sunday 12:00 - 23:30 Wednesday 12:00 - 23:30 Thursday 12:00 - 23:30 Friday 12:00 - 23:30 Saturday 12:00 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Continental

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Groups ,  Fine Dining

Location
Pier One, 11 Hickson Road, Walsh Bay, The Rocks, Sydney
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