Vila Rosa Restaurant in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
Mussels stir fried with ginger & shallots Seasonal price
Sizzling cantonese fillet steak $23.80
- Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
BBQ pork $8.50
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
- Steamed with ginger, shallot and soy sauce
Northern spicy prawns $31.80
- A dishform northern china, prawns with special sauce & brown paste
-Miced pork $8.80

ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
STEAMED JASMINE RICE 4.00
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
ICE CREAM OF THE DAY 8.00

Sweet & Sour Prawn with Capsicum & Pineapple $28.80
Sliced Pork Belly with Capsicum & Black Bean $21.80
Stir Fried String Bean with Minced Pork $15.50
B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
A11 Homemade Chinese Wine Marinated Chicken $13.80
Stir Fried Capsicum in Sweet Soy Sauce $16.80

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00

Smashed avocado $14.90
Big breakfast $17.90
Chicken burger $14.50
Grilled salmon baguette $15.00
Veggie breakfast $16.90
Satay chicken $13.50
Lamb ragu baguette $13.50
Steak sandwich $16.00

Calamari Salad n/a
Vegetarian - roasted vegies, sundried-tom, pesto $10.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Extra: Bacon, sausages, avocado $3.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00

Penne Carbonara $12.00
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Soup of the Day See Specials of the Day
- Homemade.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.

Wok Tossed Beef & Rice Noodle $26.50
Sliced Abalone & Sea Cucumber Baked in a Hot Pot $42.00
Honey Glazed Cha Siu $12.00
- BBQ Pork
Pork Ribs Lightly Deep Fried in Five Spice Salt $28.50
Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
Fresh Seasonal Fruit Salad with Ice Cream $9.00
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce

Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Ezard dessert tasting plate to share $49
Steamed green beans, persian fetta, toasted almond $11
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48

Steak and Mushroom Pie N/A
Cracked pepper Pie N/A
Cornish Pastie N/A
Potato Pie N/A
Famous Steak Pie N/A
Egg and Bacon Pie N/A
Snow Pie N/A
Steak and onion N/A

Eggs & bacon toasted sandwich $6.90
- Served with small coffee
Eggs & bacon on toast $8.90
- Served with small coffee
Tuna pasta
Seasonal fresh fruit salad with yoghurt $6.50
Caesar
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
Coffee scroll $5.80
- Served with small coffee
Extra

Grilled Prawn N/A
French Dragon N/A
BBQ Eel N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Crab Meat N/A

Chicken-katsu ramen $13.50
- Crumbed chicken fillet and vegetables ramen in miso soup
Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
-Main $23.50
Buta Shogayaki $14.80
- Sliced pork with ginger sauce served with salad
Unadon $16.50
- Grilled Eel on rice with special sauce
-Entree $17.00
Tamagyudon $13.00
- Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup

064. Stir-fried Sliced Lamb with Cumin Powder $22.90
050. Beef Fillet in Cantonese Style $23.80
003. Chicken San Choi Bao $6.80
102. Braised Spinach in Chicken Soup with Pork & Shrimp $16.80
051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
Deep-fried Squid in Salt & Pepper
006. Fresh Mango and Coconut Juice with Sago $7.90
079. Deep-fried Lemon Chicken $19.90

Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A