Address
208 Peisley St, Orange, New South Wales 2800, Australia
Village Bakehouse Orange in Orange Menu
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Nearby Sample Menus
- Teriyaki Chicken $16.00
- Chicken Karage $30.00
- Salmon $6.00
-
Mixed Sashimi $25.00/$30.00
- 15 pcs/ 21 pcs
-
Nigiri Sushi see below
- price per 2 pieces
- Eel $13.00
- Inari $4.00
- Vegetable $28.00
- Salted fish & chicken fried rice $13.80
- King prawns with cashew nuts $16.50
- Fillet steak in Peking sauce $18.50
- Scallops in ginger and shallots $19.80
- Vegetable omelette $12.00
- Chow Sam See $13.50
- Sweet and sour prawn fritters $16.50
- Pork chow mein $12.50
- Chocolate Mousse $2.50
- Zinger Bacon and Cheese Burger $6.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Grilled Strip Salad $7.95
- Regular Twister - $6.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Sauce - Sweet & Sour N/A
- Big Veggie Brekkie - eggs, spinach, roast tomato, mushrooms, haloumi, hash brown served with bensons tomato relish $20.00
- Chicken Schnitzel Burger - chicken schnitzel with lettuce, tomato & chipotle mayo $17.00
- Beef Burger - bensons beef pattie with bacon, cheese, tomato, lettuce, caramelised onion & bensons special sauce $17.00
- Cheese Omelette - mozzarella blended cheese $12.00
- Eggs Royale - poached eggs served on sourdough with baby spinach, smoked salmon & bensons hollandaise sauce $17.00
- Eggs on Toast - poached, scrambled or fried eggs served on white, grain or wholemeal toast, sourdough or Turkish toast $1 $8.00
- Chicken Caesar Wrap - crispy chicken, bacon, lettuce, parmesan cheese & caesar dressing $14.00
- Creamy chicken pesto pasta $15.00
- Continental Eclairs $2.95
- Carrot Cake $26.95
- Original Sin $38.95
- Caramel $25.95
- Black Forest Torte $29.95
- Strawberry $25.95
- Caribbean Dream $30.95
- Continental Profiteroles $1.95
- Pan-fried Cod with confit leeks & truffle butter -
- Loin of Venison with Borrodell’s spiced heritage plum sauce -
- Lamb shanks & pearl barley broth with mint pesto -
- Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
- Coq au vin chicken breast braised in red wine, with mushrooms & spek -
- Grilled aspargaus with walnut butter -
- Thick cut chips with lemongrass mayonnaise -
- Borrodell’s Bramley apple pie with creme anglaise -
- Aloo, Matter, Tamater - Peas,? potatoes and tomatoes cooked in smooth onion based Gravy $12.95
- Red Pepper Special Platter (for two) - Combination of chicken tikka, lamb cutlet, Seekh kabab and prawn or fish) $17.95
- Mango Chicken - Juicy chicken fillets simmered in a sweet mango puree and Sun dried tomato to make this mild dish so delicious $15.95
- Lamb/ Beef Vindaloo - A? fairly hot spicy dish cooked goan style with vinegar, Chillies , fresh ginger and coriander $16.95
- Kashmiri Pulao $8.95
- Chilli Chicken - Chicken fillets cooked with fresh garlic, capsicum, Tomatoes, onion, chillies herbs and soy sauce $15.95
- Mint Sauce $2.50/each
- Chicken 65 - Chicken? strips marinated with spicy masala and deep fried $8.95
- OMELETE DU JOUR – cooked to your liking 3 fillings w’ cheddar/feta and house salad/ toast $14.00
- BIG PERSONS BREKKY – couple of eggs your way, oven dried tomato, buttery garlicky mushies, bacon, relish, beef banger, hash brown and toast $22.00
- - ADD BACON $3.50
- BACON and EGG – on toast bbq or tom sauce $7.50
- BANANA BREAD- toasted w’ butter or honey $5.00
- BEEF BANGER $2.50
- CRISPY BACON and POACHED EGG CROISSANT- draped with house made hollandaise sauce $14.50
- ONE NINETEEN COCONUT and RASPBERRY BREAD – toasted w’ butter $5.00
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Garlic Cream Sauce (LG) $1.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Dijonnaise Sauce $1.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Potato Wedges with bacon and melted cheese $10.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Chicken Schnitzel - served with salad and chips $16.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Double Bacon $6.20
- Double Cheese Burger $6.20
- Steak Works burger $7.30
- Large Dim Sims $1.90
- Chicken Nuggets $5.00
- Calamari $0.40
- Chips 'n' Gravy $2.90
- Egg $0.40
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
- Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Café Latte $4.20
- Flat White $4.10
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Orange Juice from $3.90
- Chai Latte $4.70
- Triple Dippers - 10 Cheesy Sticks, 4 Chicken Wings and 8 Cheesy Potato Bites with three dipping sauces for even more flavour. N/A
- 6pk Chicken Bites - 6 oven baked Chicken Bites with a ranch dip N/A
- Mexican Pulled Beef - Premium pulled beef, onion, green capsicum, roasted red capsicum, jalapenos on Mexican bean sauce & finished with chipotle drizzle. N/A
- Three Cheese - Tasty cheddar, fetta, mozzarella & oregano on a tomato sauce. N/A
- 7UP Lemonade 1.25L Bottle - At 7UP we believe that simpler is better. A great tasting lemonade, 7UP is simple, positive refreshment. N/A
- Triple Dippers Meal - 2 Large Pizzas, Triple Dippers(7146kJ) & a 1.25L Drink. Upgrade to Prawn Pizzas for $3 each N/A
- Pepsi 1.25L Bottle - Refresh your world with Pepsi Cola N/A
- BBQ Meatlovers - Streaky bacon rashers, smoked ham, pepperoni, Italian sausage, lightly seasoned beef & mozzarella on rich BBQ sauce. N/A
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
Village Bakehouse Orange
Phone
0263618386
Opened hours
Monday: 5:00 AM – 5:30 PM, Tuesday: 5:00 AM – 5:30 PM, Wednesday: 5:00 AM – 5:30 PM, Thursday: 5:00 AM – 5:30 PM, Friday: 5:00 AM – 5:30 PM, Saturday: 5:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Waitstaff , Takeout
208 Peisley St, Orange, New South Wales 2800, Australia
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