Address
134 Condon St, Kennington VIC 3550, Australia
Village Country Kitchen in Bendigo Menu
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Nearby Sample Menus
- Chinese Sausage - Sliced tasty pork sausage served with spring onion garnish $5.00
- Thai Green Curry Vegetables - a variety of vegetables cooked in thai green curry paste (hot) $20.00
- Vegetable Laksa Soup - spicy flavoursome coconut curry soup (hot) $7.00
- Kari Kedah Lemak (Kedah Curry Chicken) - A thin refreshing curry using ginger flower, young ginger, garlic, chillies, turmeric and coconut cream (medium) $23.00
- Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
- Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce $7.00
- Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
- Chinese Sacred Vegetables - a variety of garden fresh vegetables and mushrooms stir fried with garlic and rice wine $20.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- 300gm Angus Rump, Riverine $22.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90
- Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
- Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
- Tiramisu italian coffee liqueur dessert $8.00
- Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
- Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
- Tiramisu traditional Italian coffee liqueur dessert $12.90
- Spaghetti Bolognese rich meat sauce $14.90 / $19.90
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Thickshakes $6.40
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Toasting add70c
- Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
- Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
- Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
- Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
- Breakfast Bruschetta Toasted Ciabatta Slice w/ your choice of: Prosciutto, Roasted Tomato & Parmesan OR Mushroom & Parmesan $9.00
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
- Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
- Pasta (See suggestions board) N/A
- Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
- Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
- Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
- Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $34.9
- Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
- Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
- Garlic Bread (Turkish Bread) $7.9
- Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
- Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
- Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
- Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
- Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
- Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
- Popia pug - vegetarian spring rolls (6 per serve) $8.00
- Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
- SCHNITZ DIPS - Chilli Aioli $1.00
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- SCHNITZ DIPS - Curry Mayo $1.00
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
- Parfait, brioche, dill pickle $11.00
- Chocolate tart, vanilla bean ice cream $14.00
- Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
- Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
- Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
- Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- Cheese Garlic Pizza (Regular/Large) n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- Garlic Bread Roll n/a
- BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
- Pork Nuggets n/a
- Croissant, house baked with butter & jam $7.00
- Earl Grey - a light & aromatic blend of fine black tea, scented with citrus bergamot flavour (1 serve/2 serve pot) $4.00/$6.00
- Mochachino $3.90
- Trio of dips, three house made dips with warm turkish bread $14.00
- Flat White $3.90
- Crispy bacon / smoked salmon $4.00/each
- Hot chocolate - melted chocolate steamed with milk $3.90/$4.40
- Croissant, house baked with ham & cheese $8.50
- Potato Top Pie $4.50
- Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
- Extra Shot or Mocha add Small $4.00 / Large $5.00
- Beef Steak Pie $4.20
- Ham, Cheese and Tomato $5.30
- Jelly Slice - Everybody loves jelly slice, don’t they? Our many loyal jelly slice fans will tell you these are the best jelly slices around! $2.80
- Tea Small $4.00 / Large $5.00
- Pizza Top Pie $4.50
- Seasoned wedges - with sweet chilli and sour cream $8
- Rolled Duck Breast - Drunken beer, beetroot crème $29
- Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
- Mini Burger - with shoestring fries $10
- Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
- Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
- Penne Pasta - with napoli and cheese $10
- U.S. Pork Ribs - Pickle $12
- Hotate (Scallops) $29.90
- Miso Soup - Traditional soya bean paste soup with tofu $5.00
- Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
- California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
- Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
- Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
- Ika (Squid) $25.50
- Gohan - Steam Rice $4.00 p/ bowl
- SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
- CORONA LAGER 4.5% (MEXICO) $7.50
- ROSITA 5.5% (Blonde) $5.00
- TARTA DE QUESO – Spanish Cheesecake – GF $9.00
- SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
- CROQUETAS & AIOLI - Ask About our Croqueta of the Day $12.00
- VICHY CATALAN SPARKLING WATER 500MLS $5.00
- LA GOYA MANZANILLA (375ML) $7.00
Village Country Kitchen
Phone
0354416652
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Coffee and Tea
Features
134 Condon St, Kennington VIC 3550, Australia
- Bendigo Australian Menus
- Bendigo Coffee and Tea Menus
- Greater Bendigo City Australian Menus
- Greater Bendigo City Coffee and Tea Menus