PLA NUNG KHING (GF OPT) Steamed fish with ginger, sesamen oil then topped with chef's special stir fried vegetables in black bean sauce. -
GAI YANG Chicken thigh fillets, marinated over night in special Thai herbs and grilled served on fresh lettuce with sweet chilli sauce. $13.00
- TOFU $12.00
MONEY BAG (4PCS) Minced chicken, onion, carrotm, sweet corn, water chestnut and crab meat wrapped in light pastry served with sweet chilli sauce. $7.00
YELLOW CURRY (GF) Medium hot curry cooked in all time favourite coconut milk with potato and onion. -
VEGETARIAN CURRY PUFF (4PCS) Mixture of potato, onion, peas and curry powder in pastry served with peanut sauce. $6.50
4 LARGE DEAL 4 large pizzas, 2 drinks & large side pizza $45.00-$53.00
LAMB KEBAB seasoned lamb layered on a garlic base, with mozzarella, red onion & chunks of fresh tomato, then finished with fresh rocket & tzatziki sauce $18.00
CHICKEN SCHNITZEL chicken breast schnitzel & chips served with lemon wedges $13.50
VEGETARIAN chunks of fresh tomato, sliced capsicum, onion, mushroom, kalamatta olives, spring onion & garlic in a napoli sauce $8.90