Villa@hut Kate in Brisbane Menu

None

Nearby Sample Menus

  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Oshinko Moriawase $5
  • Oshin Roll $9
  • Tuna Avocado $6
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Salmon $8
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Aburi Salmon $8
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Poppy seed Bagel $4.50
  • Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread $9.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Mushroom $1.00
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
  • - First black / white coffee or soft drink only $1.50
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
  • Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Small Chips S $3.60 / L $5.00
  • Extra Meat $1.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Vegetarian risotto balls w aioli $12
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Garlic, parmesan and oregano pizza bread $10
  • Deluxe Pizzas -
  • Thai caramelised prawns $14
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
  • EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • LASAGNE -
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • Fries with Aioli (V) $6
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Beer Battered Onion Rings (V) $6
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Grandma's Recipe Coleslaw $4.95
  • Juicy Garlic Prawn Sauce $6.95
  • Fish with Chips & Salad $8.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Soft drink $3.95
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Sofitel Bircher Muesli - and local honeycomb $8
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Double the detox - pomegranate green tea $7.5
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Watermelon, orange $8.5
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Banana $8
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Ice latte $4.9
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • - Vegetable $2.00
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Ipoh Combination Fried Ho Fun $12.90
  • Crispy Chicken with Rice $10.90
  • Singapore Prawn with Rice $14.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Ipoh Chicken Rice Noodle Soup $10.90
Villa@hut Kate

Villa@hut Kate

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Airport drive, Brisbane, Queensland, Australia

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Location
Airport drive, Brisbane, Queensland, Australia
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