Villa@hut Kate in Brisbane Menu

None

Nearby Sample Menus

  • Miso Soup $3
  • Rice $3
  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Onigiri (bonito, salmon, plum) $4ea
  • Mackarel $7
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • - Mini Mince $3.60
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Flat White N/A
  • Chai Latte N/A
  • Cappuccino N/A
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Sourdough Loaf – serves 2 $7.50
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Avocado $2.00
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Grilled Tomato $2.00
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
  • Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • CHIPS aioli $9.00
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • GNOCCHI -
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Fresh Mushroom Sauce $2.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Juicy Garlic Prawn Sauce $6.95
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Smoked Duck Salad $26
  • Weekday Interactive Lunch Experience $59
  • Crunchy Chips - Served with tomato sauce $9
  • Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Ice long black $4.5
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Detoxing - lemon green tea $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Ice latte $4.9
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Ice mocha $5.9
  • GARDEN SALAD $9.90
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • ADD TO ANY SALAD: tuna steak $9.50
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • PEAR - ROCKET - PARMESAN $8.00
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Pol Roger Brut NV - epernay, france $95.00
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Nasi Goreng (Malaysian Fried Rice) $10.90
  • Vegetarian Curry Puff $7.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Villa@hut Kate

Villa@hut Kate

location

Address

Airport drive, Brisbane, Queensland, Australia

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cuisine

Cuisine

Cafe Food

features

Features

Location
Airport drive, Brisbane, Queensland, Australia
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