Villa@hut Kate in Brisbane Menu

None

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Soft Drinks (Can) $2.50
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Mackarel $7
  • Prawn $8
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Onigiri (bonito, salmon, plum) $4ea
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Bread Rolls $1.00
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • - Mini Mince $3.60
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Patate Fritte - Crispy potato chips $9.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Toast (2 slice) - turkish bread $4.00
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Ham $2.00
  • Bowl of Chips $5.50
  • Soup of the Day (Seasonal) $8.50
  • Crispy Chicken Tortilla Salad $11.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Gluten free base available on request Add $3
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Thai caramelised prawns $14
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Deluxe Pizzas -
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • Juicy Garlic Prawn Sauce $6.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Sofitel Bircher Muesli - and local honeycomb $8
  • Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
  • Friday & Saturday Interactive Dinner Experience $98
  • Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Local Queensland roast pumpkin and sweet potato $12
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Endeavour $20.00
    • Stack potato rosti / pork belly (3) cook in BBQ sauce / poached eggs top with hollandaise sauce & toast
  • Peggy $13.00
    • Toasted sandwich sliced chicken breast / mashed avo / green leaves / tomato / mayo
  • Cathy freeman $12.00 / $ 18.00
    • Egg white omelette sliced chicken breast / feta / spinach & toast
  • JFK $18.00
    • Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
  • Pork belly roast (3) $12.00
  • Buck shelford small $3.00
    • (1 handful) Fries or rustic fries or waffled fries / aioli
  • Brunswick $9.00
    • Sticky date pudding top with caramel sauce / ice cream / garnish strawberry
  • Chicken breast sliced $4.00
  • Antioxidant - Goji-berry green tea $7.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Double the detox - pomegranate green tea $7.5
  • Ice coffee $5.9
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • GARDEN SALAD $9.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • ADD 1 VEGETABLE $1.50
  • Pol Roger Brut NV - epernay, france $95.00
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • House Wines - waikerie, sa $5.00 / $22.00
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Malaysian Combination Laksa $12.90
  • Stew Beef with Rice $10.90
  • Steam Rice $2.00
  • Extra -
  • Singapore Style Fried Vermicelli $12.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Coconut Rice $2.50
Villa@hut Kate

Villa@hut Kate

location

Address

Airport drive, Brisbane, Queensland, Australia

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Location
Airport drive, Brisbane, Queensland, Australia
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