Villiers Street Canteen in Parramatta Menu

None

Nearby Sample Menus

  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Tempura Prawn (1pc) $3.00
  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Medium (6pcs each) $18.00
  • Large & Special Roll $2.00
  • Assorted Tempura $11.00
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Ginger Beer $4.20
  • Mocha $4.50
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Iced Chocolate $5.50
  • Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
  • - Decaffeinated Coffee $0.90
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Banana or Pear and Raspberry Bread toasted with butter $5.20
  • Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
  • - Turkish bread or Wrap $2.00
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • - with jam and butter $5.00
  • Additions -
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Soup of the Day $14.00
  • Garlic of Herb Bread $4.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Ox Tpngue $8.90
  • Laksa Chicken $13.90
  • Tom Yum Noodle Seafood $14.90
  • Pad Thai vegetable tofo $12.90
  • Yum Talay $14.90
  • Peanut Sauce Chicken $13.90
  • Crying Tiger $13.90
  • Red Curry Tofu $12.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Chicken and Salty Fish Fried Rice $9.80
  • Capsicum with Chicken $13.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Skillet Dough Sticks with Seafood $18.80
  • Fish Fillet in Tomato Sauce on Rice $7.80
  • Special Spicy Chicken $12.80
  • Butter & Black Pepper King Prawns $18.80
  • Minced Beef Fried Rice $7.80
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Wicked Wings 6 pieces $5.95
  • Wicked Wings 3 pieces $3.50
  • Wicked Wing Go Bucket $3.75
  • Beijing style hot and sour soup $7.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Salt and pepper white bait $26.80
  • Chorizo Sausage $4.50
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Scones with homemade jam & cream $5.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Feta $3.00
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Pikelets- topped with jam and cream $ 10.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
  • - all $14
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli $11.9
  • Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
  • Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) $26.9
  • Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
  • Quattro - stagioni double smoked ham, salame,artichokes, mushrooms, origano & mozzarella T: $27 / 0.5M: - / 1M: - / 2m: - / 3M: -
  • Fig crust - goat’s cheese, san daniele prosciutto, figs, pecorino & bufala mozzarella $18.9
  • Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
Villiers Street Canteen

Villiers Street Canteen

location

Address

2-4 Villiers St, Parramatta NSW 2150, Australia

phone

Phone

0296831228

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Sandwiches

features

Features

Cafe

Location
2-4 Villiers St, Parramatta NSW 2150, Australia