Vim & Tonic in Sydney Menu

None

Nearby Sample Menus

  • Steamed chicken with Chinese herbs and wine $38.00
  • Wok tossed sliced sea cucumber with XO sauce $34.80
  • Deep fried salt and pepper calamari and whitebait $23.80
  • Soy sauce chicken with Chinese rose wine $19.80
  • Stir fried king prawns tossed with mayonnaise sauce $29.80
  • Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
  • Crispy Pork Belly $20.80
  • Braised seasonal vegetables with three kinds of mushrooms $23.80
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Kaisen Suimono (Clear Seafood) $13
  • Sesame Salad $5
  • Ebi (King Prawn, 250G) $29
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Hinode - Adavanced order only - minimum two orders N/A
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • With lavosh, fruit compote, apple $14.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • The garden’s baked mac and cheese $9.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Lemon Meringue $60
  • Valentine 12 N/A
  • Valentine 11 N/A
  • Peppermint each: $2.50, dozen: $27.00
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Lamington each: $2.50, dozen: $27.00
  • Valentine 7 N/A
  • Blue Sky $50
  • Hazelnut & Raisin Flute $4.50
  • Mocha $4.75 / $5.75
  • Orange & Poppy Seed Cake $6.50
  • Oak Bank Pilsner $7.00
  • Espresso/Ristretto $3.50
  • Pepik Pinot Noir, Tasmania $9.00 / $40.00
  • Kosciuszko Pale Ale $7.00
  • Scrambled Eggs with bacon and grilled tomato $16.95
  • Classic margherita, buffalo mozzarella $19
  • Spiced chicken wings, hot sauce $13
  • Brocollini, pickled red onion $8
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • With lavosh, fruit compote, apple $14.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • King Prawn Pasta with green olives, in spicy napolitana sauce $22
  • Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
  • Italian still water 500ml $5
  • Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
  • With lavosh, fruit compote, apple $14.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Egg Burger $6.50
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Hamburger $6.00
  • Chicken Burger $7.00
  • Bacon & Egg Roll $5.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Pampa jelly tart
  • Strawberry jam & Devonshire Cream
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Warm serrano ham caramelized onion & ricotta dip
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Lime Cheesecake $22.00
    • fresh cream
  • Mushroom Sauce (serves 2) $6.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
  • Beer Battered Onion Rings $7.90
  • Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
  • Blue Cheese Butter $2.90
  • Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
  • Peas & Bacon $9.90
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Napoletana Tomato · Onion · White Wine $12
  • Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
  • Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
  • Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
  • Extras - Artichoke · Roasted Capsicum · Roasted Eggplant · Spinach Jalapeno Peppers · Sun Dried Tomato - Pinenuts S: $0.5, M: $1, L: $1.5
Vim & Tonic

Vim & Tonic

location

Address

phone

Phone

0292338433

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
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