Address
48 Macquarie Street, Barton, Canberra 2601, Australia
Vincent Restaurant in Canberra Menu
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None
Nearby Sample Menus
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Apple Juice from $3.90
- kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
- Long Black $3.90
- Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Pineapple Juice from $3.90
- SMOKEY SALSA - a blend of char grilled capsicum, onion, garlic & spices n/a
- STARTER NACHOS - freshly cooked corn chips topped with blended cheese, chilli con carne, guacamole & sour cream. this dish contains beef. an equally tasty vegetarian version is also available. n/a
- CHIPOTLE CHICKEN FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- CHIPS & GUACAMOLE - all the goodness of chips & salsa with the addition our fresh guacamole made daily n/a
- TOFU & SLOW ROASTED VEG - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- GARDEN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- TOFU & SLOW ROASTED VEG FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- CHEESE & PICO QUESADILLA - as above just add pico de gallo n/a
- Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce N/A
- Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives N/A
- Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce N/A
- Chicken Dippers N/A
- Nestlé Drumstick - 4 Pack N/A
- Pepperoni - Pepperoni & cheese on a tomato sauce N/A
- Dessert Thingies - Triple Choc N/A
- Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue N/A
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- SCHNITZ DIPS - BBQ 50¢
- SCHNITZ DIPS - Curry Mayo $1.00
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- Make it A Meal $20.40
- TOFU & VEGGIE CURRY RICE
- KIMCHI BEEF / CHICKEN PEPPER RICE
- Ala Carte $11.20
- Ala Carte $9.50
- BEEF TERIYAKI
- Make it A Meal $19.80
- Ala Carte $9.90
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- White Rice $3.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Spicy Red Capsicum Dip With toasted pita $4.95
- Pineapple $1.50
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Vincent Restaurant
Phone
0262737773
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Validated Parking , Bar Scene , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol , Cash only , Waitstaff , Wine and Beer
48 Macquarie Street, Barton, Canberra 2601, Australia
- Canberra Australian Menus
- Canberra Gluten Free Menus
- Canberra Wine Bar Menus