Vincent Restaurant in Canberra Menu

None

Nearby Sample Menus

  • Hot Mocha $5.30
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Milkshakes (malt available) $5.40
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • TEMPURA FISH FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • TEMPURA FISH - beer battered tempura fish, frijoles, shredded cabbage, pico de gallo, salsa blanco, blended cheese, guacamole, chilli salt & coriander with a wedge of lime n/a
  • CHILLI CON CARNE - baby corn tortillas, add blended cheese, the rolled, flash fried & topped with lime juice & chilli salt. Served with sour cream & guacamole. n/a
  • PULLED SEASONED BEEF - 2 flash fried corn tortilla packed pull of frijoles especial, served on a-bed of Mexican rice. Fresh lettuce, red cabbage, pico de gallo, guacamole, sour cream & a wedge of lime n/a
  • GARDEN BURRITO - Mexican rice, frijoles especial, blended cheese, smokey salsa, pico de gallo, lettuce, guacamole, sour cream & chilli salt n/a
  • MANGO SALSA - a blend of mango, pineapple & jalapenos n/a
  • LIME CHILLI GARLIC PRAWN BURRITO - prawns cooked in lime juice & chilli garlic butter, Mexican rice, pico de gallo, blended cheese, mango, pineapple & jalapeno salsa, guacamole & chilli salt n/a
  • STARTER NACHOS - freshly cooked corn chips topped with blended cheese, chilli con carne, guacamole & sour cream. this dish contains beef. an equally tasty vegetarian version is also available. n/a
  • Garlic Bread N/A
  • Chocolate Fudge Mousse N/A
  • Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt N/A
  • BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives N/A
  • Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce N/A
  • Veggie Delight - Pineapple, capsicum, Spanish red onion, mushrooms, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce N/A
  • The Italian - Pepperoni, sausage, capsicum, Spanish red onion, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce with parmesan N/A
  • 9 inch Pizza Bread - Cheesy Garlic, Cheesy Bacon & Garlic N/A
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Ala Carte $13.50
  • DOUBLE HAMBURG COMBO DELUXE
  • Ala Carte $16.90
  • AGEDASHI TOFU $4.50
  • Make it A Meal $20.40
  • SHAKE SHAKE SALAD $3.50
    • CHOICE OF SEAWEED / TUNA / SEAFOOD STICK / SESAME CHICKEN
  • SINGLE MEAT SIZZLING CURRY
  • Ala Carte $24.90
  • Egg $1.50
  • Whole Chicken with 1 large side* $23.85
  • PERi-PERi Mixed Nuts $3.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Spicy Rice (Regular) $3.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Vincent Restaurant

Vincent Restaurant

location

Address

48 Macquarie Street, Barton, Canberra 2601, Australia

phone

Phone

0262737773

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Cash only ,  Waitstaff ,  Wine and Beer

Location
48 Macquarie Street, Barton, Canberra 2601, Australia
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