Vine And Grind in Liverpool Menu

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Nearby Sample Menus

The collo 400g - Rib eye $28
Yearling 400g - Rump $23
Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips $12.00
Schnitzels served with Chips & salad or mash & veg - Parmigiana $18.50
Tomato Bruschetta $7.50
400g T-Bone $23
Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives $7
Serves 2 or more - 4 Oysters Kilpatrick, Calamari, Battered Fish, Prawn Twisters, Cocktail Spring Rolls, Chicken Satay Skewers, Potato Wedges with Sweet chilli & sour cream. $26

Porcini e salsicce - tomato, porcini mushroom, sausage, semi dried tomato & fresh ricotta $22.9
Asparagus with shaved parmesan $6.9
Penne con funghi e pollo - penne with chicken breast and mushroom cooked in creamy sauce e: $17.9, m: $20.9
Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil $7.9
Insalata mista - mixed leaves with tomato, cucumber, onion and olives with a balsamic & olive oil dressing $9.9
Hot Chocolate $4
Spaghetti Napoletana $15
Mare e monti - tomato, mozzarella, chicken, prawns & mushroom $22.9

Salt & Pepper Squid Combo Any large traditional pizza with a Salt & Pepper Squid Pack and a 1.25L Coke $35.90
Spinach and Ricotta Cannelloni(Vegetarian) Pasta Italia also provides us with our delicious Spinach and Ricotta Cannelloni, made with fresh pasta sheets filled with fresh ricotta and farm fresh spina $11.90
Sweet Chilli C - (11 inch base / Gluten free base) - Roast chicken pieces, juicy pineapple pieces and roasted piquante peppers on a sweet chilli and sour cream base. $20.90 / $23.90
Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
Spaghetti With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
Chorizo (Vegetarian) - (11 inch base / Gluten free base) - Garlic king prawns, chorizo, roasted piquante peppers and Spanish onion. * Fireball option - add fresh chilli and chilli sauce... HOT!!! $20.90 / $23.90
Chocolate Mousse Cups Indulge your tastebuds with of delicious, smooth chocolate mousse with choc chips sprinkled on top. A luscious, creamy and delicious way to finish dinner. (150gm approx.) $3.50
4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms $24.90 / $18.90 / $13.90 / $21.90

Potato Mash $6.9
Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash $31.9
Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables $29.9
Beans and Carrots - Sautéed green beans and carrots $9.9
Filleto di Barramundi - Grilled barramundi fillet dressed with lemon, herb and olive oil. Served on a bed of caponnata (sautéed eggplant, capsicum, capers and potato) $29.9
Funghi e Spinaci - Garlic cheese base topped with sautéed mushrooms, sautéed spinach and herbs $23.9
Bruschetta Pomodoro (2pc) - Grilled Italian bread topped with diced tomato, basil, garlic, and drizzled with extra virgin olive oil $7.5
Biscotto al Tomato - Home made hardened bread soaked and tossed with tomato, oregano, basil and extra virgin olive oil $14.9

Fried Eggs - 2 roti served with fried egg $6.00
Raita - plain yoghurt seasoned with cumin seeds & coriander $5.50
Goat Thali - 1 bowl goat curry, vegetable curry, dhal, chutney, rice & roti $14.50
Mongolian Lamb - boneless lamb in chinese herbs, soy sauce & vegetables served on a hot plate with rice $18.50
Halwa $5.50
Honey Soy Lamb - lamb on bone marinated in soy sauce & honey served with rice $16.50
Rasguila From $18.50/Kg
Lamb Chowmein - boneless lamb cooked with noodles, chinese herbs, soy sauce & vegetables $18.50

Stir fried king prawns with snow peas in oyster sauce $11.00
Stir fried chicken in black pepper sauce $9.50
Garlic chicken $12.00
Stir fried pork with ginger onion and shallot $9.50
Stir fried combination with onion and shallot $10.50
Garlic king prawn $10.00
Stir fried chilli beef in lemon grass $9.50
Steamed rice with pork chop and fried egg. $9.50

Eggs benedict on ciabatta- poached egg & hamm topped w/ homemade hollandaise sauce $ 17.90
Grilled mushrooms on toast- fresh grilled mushrooms on wood fired ciabatta bread and grilled tomat $ 14.90
ENTREE- Halloumi bruschetta- traditional bruschetta with pan fried cyprus halloumi $ 17.90
Smashed fresh avocado and greek feta on toasted ciabatta- served with rocket and blistred cherry tomato $ 14.90
Green eggs- slow cook sramble eggs with basil pesto, chargrill flamed smoke $ 19.90
ENTREE- Salt & pepper calamari- served with garden salad and jalapeno aioli $ 16.90
Muesli- gluten free natural muesli with honey yoghurt and strawberry $ 13.90
Steak of the day- char grilled grain fed seak with mash. bbq prawn & your choice of sauce (Scotch 300g) $ 30.90

Mysore Mix- Vegetable Cheese Dosa $14.00
Pickle $0.50
Papadams 5 pcs $2.50
South Indian Thali Served with Sambar, Rasam and 2 curries, Rice, Puri, Dessert, Raita, Pickle and Salad. $12.00
Aloo Paalak Diced fried potatoes cooked in fresh spinach puree gravy and spices $11.00
Mysore Masala Dosa $13.00
Burfi $1.50
Plain Naan $2.50

GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
D'ROOST HALF MEAL half chicken, small chips, small garlic sauce & a 600ml Coca Cola variety $15.00
HALF CHICKEN (one small garlic) $7.00
CUCUMBER & YOGURT SALAD $5.00 / $10.00
KING PRAWNS PLATE 3 king prawns, potato coriander & salad $24.00
3 lamb skewers & hommous in box $17.00
- Large $45.90
- Medium $25.90

Antipasto della casa - Selection of cured meats, olives, provolone cheese, arancini, giardiniera, bruschetta and crusty bread. $18.00
That’s amore Mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. $16.00 / $21.00
Primavera Fresh tomatoes, onions, olives, basil and bocconcini $14.00 / $18.00
Penne Genevesi - Creamy sauce with sundried tomatoes, chicken, pine nuts and mushrooms. $15.90
Chicken schnitzel parmigiana - Our famous juicy schnitzel topped with Napolitana sauce, mozzarella cheese and your choice of either ham or eggplant. $19.00
Chicken, mushroom and spinach risotto - Made with chicken stock and garlic, finished o with parmesan, butter and a touch of cream. $15.90
Bruschetta - Tomatoes, Spanish onions, basil, bocconcini and balsamic reduction $10.50
Lamborghini Chicken, onions, capsicum, pineapple and BBQ sauce. $12.50 / $15.50

Spicy Hot Twister $6.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Nuggets Go Bucket $3.75
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Sauce - Super Charged N/A
Gravy Regular $3.75
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95

Lachedar Paratha $4.00
Gulab Jamun (2 Pcs) - Homemade Cheese Dumpling, Deep Fried & Soaked in Syrup $4.90
Shahi Paneer (Medium) - Homemade Cheese Cooked in Special Sauce & Cashew Nuts $14.90
Fish Malabari (Med/Hot) - Fish with Coconut Milk, Capsicum & Special Spices. A South Indian Dish $18.90
Chilli Lamb (Med/Hot) - Lamb Cooked with Capsicum, Onion, Green Chilli, Tomato & Special Sauce $15.90
Fish Vindaloo (Hot) - Fresh Fish Cooked in Vindaloo Sauce $18.90
Fanta $3.00
Seekh Kebab (4 Pcs) - Fine Mince Mixed with Spices, Skewered & Roasted in Tandoor $9.90

Vine And Grind

South-Western Sydney > Liverpool > Vine And Grind

Address

Level 2, Westfield Liverpool, Macquarie Street, Liverpool, Sydney

Phone

0297347117

Email

None

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM