Vinh Ha Long Vietnamese Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Seafood noodle soup $7.50
  • Vietnamese chicken noodle soup $7.50
  • Beef & veg chow mein $7.50
  • Chilli beef & veg with rice $7.50
  • Chicken & veg with rice $7.50
  • Special fried rice $6.00
  • Garlic prawn & veg with rice $11.00
  • Satay chicken with rice $7.50
  • Tortellini Bologna
  • Spaghetti Carbonara
  • Continental Sausage
  • Scaloppine Marsala
  • Anti Pasto
  • Tortellini Alla Crema
  • Saltimbocca
  • Fillet Mignon
  • Pan-fried beef & scallion dumplings $6.8 / $11.9
    • 43075
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Spring onion pancake with egg $5.90
  • Steamed vegetarian bun (2 pieces) $4.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Sacha beef fried rice $11.50
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Iddly (4pc) $9.00
  • - Large $5.00
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Pickle $0.50
    • Sweet Mango Chutney
  • - Small $3.00
  • Daal of the Day $8.50
  • Pappadam $0.25
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Steak special
    • Please refer to the specials board
  • Parma
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Falafel burger (V) $20.00
    • Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
  • -Chicken $25.00
  • Steak sandwich
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • Soup $9.50
    • In house soup with sourdough toast
  • Available until 12pm weekdays, all saturday
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Fruit salad $8.50
    • Seasonal fruits
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • -Add chips $3.50
  • BURGERS All served with beer battered steak fries
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Salad $6.00
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
  • Marinated olives (V) $12.00
    • With turkish bread
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Add an extra beef patty for $5.00
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • Egg $2.60
  • Avocado $2.60
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • California Roll $6.80
  • Seafood $13.90
  • Vegetable Combo $10.90
  • Combination $13.90
  • Prawn & Chicken $13.90
  • Crispy Chicken $12.90
  • One Choice with Rice or Noodles $9.50
  • BBQ Pork $10.90
  • Step 1 - Choose Noodles N/A
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • Pulled lamb shoulder $17.90
  • - MAN UP - double the meat or 2nd meat $8.00
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Jumbo $3.00
  • Regular (4) $10.00
  • Jumbo $7.95
  • -Main $18.50
  • Ebi $4.40
    • Cooked prawn
  • -Entree $14.50
  • -Entree $11.00
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • Soft shell crab roll & sashimi
    • Fried soft shell crab roll & sashimi combination
  • Temp don $12.80
    • Tempura combination on rice with special sauce
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • -300g king prawns Ea. $4.50
  • Natural (GF) $3.50
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • House baked cornbread $3.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Toasted raisin bread $6.00
  • Spanish omelette on toast $10.50
  • -Mexican salsa with sour cream and cheese
  • Baked beans on toast $8.00
  • Thin pancakes
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Vinh Ha Long Vietnamese Restaurant

Vinh Ha Long Vietnamese Restaurant

location

Address

171 Russell St, Melbourne, Victoria 3000, Australia

phone

Phone

0396508119

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , International , Vietnamese

features

Features

Location
171 Russell St, Melbourne, Victoria 3000, Australia