Vinorium Melbourne in Northcote Menu

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Nearby Sample Menus

Fish with chilli & lemongrass $19.00
Pork with vegetables $16.00
Egg noodle soup with chicken & vegetables $12.00
Singapore rice noodles $14.50
- prawn & bbq pork
Vegetable spring rolls $12.00
Chicken with chilli sauce $16.00
Beef with mushroom & chinese broccoli $18.00
Fish with black bean sauce $19.00

Chicken Stirfry - With mixed vegies a soy, lime and honey sauce served on steamed rice $17.50
Salsa Eggs - Poached eggs on Degani bread, with tomato, onions and avocado salsa $15.00
Degani Antipasto Plate for 2 - Kalamata olives, grilled peppers, chorizo sausage, dolmades, eggplant dip, tzatziki dip and pita bread $25.90
Super Spud - Moz cheese, garlic base, potato slices, viriginian ham, caramelised onion, mushrooms 9 inch $13.00 / 12 inch $17.00
Bolognaise $15.90
Lamb Cutlets - Marinated Greek style with lemon pepper potatoes, cherry tomatoes, green beans, goats cheese and balsamic glaze $26.90
Prawn Pomegranate - Grilled marinated prawn cutlets, with fresh rocket, roasted pumpkin, feta, capsicum with a pomegranate molasses dressing $22.50
Carbonara - Cream garlic sauce with bacon, mushroom and onion $16.90

Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50
Chicken Schnitzel & Chips $14.50
Fruit Salad & Yoghurt $10.50
Vege Breakfast $14.00
Sliders & Chips pulled pork $14.00
Coke & Coffee served w cream or icecream $10.00
Eggs Benedict $14.50

Spinach / Mushrooms / Avocado / Roasted Tomatoes Baked Beans / Meredith Goat Cheese $4 ea
Bai Longjing Green tea grown in Zhejiang Province, China. Grown at high altitude in mountainous conditions, a sweet mellow light green liquor with a delicate savoury aroma is observed. $5
Breakfast Roll, fried egg, bacon, avocado, rocket, aioli, tomato kasundi $13
Gin, Citrus & Cucumber House-cured Ocean Trout Sandwich, fried capers, watercress, horseradish crème fraîche N/A
Brioche French Toast, slow-roasted peach, strawberries, orange custard, cinnamon, pistachio, vanilla crème fraîche $16
Gippsland Grass-fed Flat iron open Steak Sandwich, fried haloumi, sautéed ornamental kale, charred corn salsa, chimichurri, Tequila, lime & green tomato relish / Add Poached egg $1.50 / Add Little chi $19.50
Blend of high altitude grown BOP Ceylon from the Uva & Dimbula tea growing regions of Sri Lanka $4.20
Antipodes sparkling mineral water 500ml $5.00

Vinorium Melbourne

Northern Middle Melbourne > Northcote > Vinorium Melbourne

Address

543-545 High St, Northcote VIC 3070, Australia

Phone

0391884255

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM